Keto Chocolate Peanut Butter Cupcakes
Indulge your sweet tooth guilt-free with these decadent Keto Chocolate Peanut Butter Cupcakes, a low-carb treat that’s as satisfying as it is easy to make. Featuring a rich, chocolatey almond flour base, these cupcakes are sweetened with erythritol and infused with creamy, sugar-free peanut butter for the perfect harmony of flavors. Each bite is topped with sugar-free chocolate chips for added texture and indulgence. Ready in just 35 minutes, this recipe is ideal for keto dieters, gluten-free eaters, or anyone looking for a healthier dessert option. Whether served as an after-dinner treat or a mid-afternoon snack, these moist and flavorful cupcakes are sure to become a favorite in your low-carb baking repertoire.
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Recipe Information
Ingredients
- 1 cup Almond flour
- 0.5 cup Unsweetened cocoa powder
- 0.75 cup Erythritol sweetener
- 1 teaspoon Baking powder
- 0.25 teaspoon Salt
- 0.5 cup Unsalted butter, melted
- 3 large Eggs
- 1 teaspoon Vanilla extract
- 0.5 cup Heavy cream
- 0.5 cup Sugar-free peanut butter
- 0.25 cup Sugar-free chocolate chips
Instructions
Preheat the oven to 350°F (175°C) and line a 12-cup muffin pan with cupcake liners.
In a medium bowl, whisk together the almond flour, unsweetened cocoa powder, erythritol sweetener, baking powder, and salt.
In a separate large bowl, whisk the melted butter, eggs, and vanilla extract until well combined.
Slowly mix the dry ingredients into the wet ingredients until a thick batter forms.
Gently fold in the heavy cream to lighten up the batter.
Fill each cupcake liner about two-thirds full with the batter.
Add a teaspoon of sugar-free peanut butter to the center of each filled cupcake liner and push it slightly in.
Sprinkle a few sugar-free chocolate chips on top of each cupcake.
Bake in the preheated oven for 18–20 minutes or until a toothpick inserted into the center of a cupcake comes out clean.
Remove the cupcakes from the oven and allow them to cool in the pan for 5 minutes before transferring them to a wire rack to cool completely.
Serve and enjoy these keto-friendly chocolate peanut butter delights!
Nutrition Facts
Calories |
3311 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 294.2 g | 377% | |
| Saturated Fat | 125.5 g | 628% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 936 mg | 312% | |
| Sodium | 1819 mg | 79% | |
| Total Carbohydrate | 333.6 g | 121% | |
| Dietary Fiber | 80.3 g | 287% | |
| Total Sugars | 10.7 g | ||
| Protein | 97.9 g | 196% | |
| Vitamin D | 3.1 mcg | 15% | |
| Calcium | 532 mg | 41% | |
| Iron | 28.8 mg | 160% | |
| Potassium | 2791 mg | 59% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
