Keto Chipotle Ranch
Elevate your low-carb meals with this irresistible Keto Chipotle Ranch dressing, a creamy, spicy blend that's perfect for salads, dips, or drizzling over your favorite keto-friendly dishes. Crafted with rich mayonnaise and tangy sour cream, this recipe layers bold flavors with smoky chipotle chili powder, zesty lime juice, and aromatic herbs like dill, parsley, and garlic powder. Fresh cilantro adds a vibrant finish, while almond milk helps achieve the ideal consistency. Ready in just 10 minutes, this guilt-free, versatile dressing is the perfect complement to any keto lifestyle. Store it in the fridge to let the flavors meld and enjoy a keto ranch recipe that’s as bold as it is delicious! Keywords: keto chipotle ranch dressing, low-carb salad dressing, keto-friendly dip, spicy dressing recipe, chipotle ranch.
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Recipe Information
Ingredients
- 1 cup Mayonnaise
- 0.5 cup Sour cream
- 1 teaspoon Dried dill
- 1 teaspoon Dried parsley
- 0.5 teaspoon Onion powder
- 0.5 teaspoon Garlic powder
- 0.5 teaspoon Chipotle chili powder
- 1 tablespoon Lime juice
- 0.25 teaspoon Salt
- 0.25 teaspoon Black pepper
- 0.25 cup Unsweetened almond milk
- 2 tablespoons Chopped fresh cilantro
Instructions
In a medium mixing bowl, combine the mayonnaise and sour cream. Stir until smooth and well blended.
Add in dried dill, dried parsley, onion powder, garlic powder, and chipotle chili powder. Mix well to incorporate all the spices.
Stir in the lime juice, salt, and black pepper. Ensure everything is evenly combined.
Slowly pour in the unsweetened almond milk while stirring continuously to reach your desired consistency.
Finally, fold in the chopped fresh cilantro, ensuring it's evenly distributed throughout the dressing.
Transfer the chipotle ranch dressing to a jar or airtight container and refrigerate for at least 30 minutes before serving to allow the flavors to meld together.
Serve as a salad dressing, vegetable dip, or topping for your favorite keto recipes.
Nutrition Facts
Calories |
1991 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 196.6 g | 252% | |
| Saturated Fat | 31.1 g | 156% | |
| Polyunsaturated Fat | 0.2 g | ||
| Cholesterol | 293 mg | 98% | |
| Sodium | 1327 mg | 58% | |
| Total Carbohydrate | 61.6 g | 22% | |
| Dietary Fiber | 1.4 g | 5% | |
| Total Sugars | 8.5 g | ||
| Protein | 5.3 g | 11% | |
| Vitamin D | 0.6 mcg | 3% | |
| Calcium | 295 mg | 23% | |
| Iron | 1.3 mg | 7% | |
| Potassium | 145 mg | 3% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
