Keto Cheesy Hamburger Patties
Sink your teeth into these irresistible Keto Cheesy Hamburger Patties—a low-carb and flavor-packed twist on a classic favorite. Made with juicy ground beef, melty cheddar cheese, and the perfect blend of seasonings, these patties are complemented by almond flour and grated parmesan for an extra cheesy kick. Ready in just 30 minutes, this easy recipe is ideal for busy weeknights or meal prep. Pan-fried to golden perfection in olive oil, these patties are a satisfying main dish that pairs beautifully with keto-friendly sides like roasted veggies, avocado slices, or a crisp green salad. Perfect for anyone following a keto diet or simply craving a hearty, protein-rich option, these luscious hamburger patties are sure to become a household staple! Keywords: keto hamburger patties, cheesy low-carb burger, quick keto recipe, protein-packed dinner ideas.
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Recipe Information
Ingredients
- 1 pound ground beef
- 1 cup cheddar cheese, shredded
- 1 large egg
- 0.5 cup parmesan cheese, grated
- 0.25 cup almond flour
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 0.5 teaspoon salt
- 0.5 teaspoon black pepper
- 2 tablespoons olive oil
Instructions
In a large mixing bowl, add the ground beef, shredded cheddar cheese, and egg. Use your hands or a wooden spoon to combine them gently.
Add the grated parmesan, almond flour, onion powder, garlic powder, salt, and black pepper to the beef mixture. Mix until all ingredients are fully incorporated.
Divide the mixture into 4 equal portions and shape them into patties, about half an inch thick.
Heat olive oil in a large skillet over medium heat.
Once the oil is hot, carefully place the patties into the skillet, leaving space between them. Cook for about 4-5 minutes on each side, or until browned and cooked through to your desired doneness.
Remove the patties from the skillet and allow them to rest for a few minutes before serving.
Serve the patties alone, or top with your favorite keto-friendly condiments and sides.
Nutrition Facts
Calories |
2112 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 176.2 g | 226% | |
| Saturated Fat | 71.4 g | 357% | |
| Polyunsaturated Fat | 4.6 g | ||
| Cholesterol | 701 mg | 234% | |
| Sodium | 2995 mg | 130% | |
| Total Carbohydrate | 14.5 g | 5% | |
| Dietary Fiber | 3.5 g | 12% | |
| Total Sugars | 1.0 g | ||
| Protein | 132.9 g | 266% | |
| Vitamin D | 1.9 mcg | 10% | |
| Calcium | 1377 mg | 106% | |
| Iron | 10.4 mg | 58% | |
| Potassium | 1338 mg | 28% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
