Nutrition Facts for Keto cheese arepa

Keto Cheese Arepa

Image of Keto Cheese Arepa
Nutriscore Rating: 48/100

Indulge in the irresistible flavor of Keto Cheese Arepas, a low-carb twist on a traditional Latin American comfort food. Crafted with almond flour, shredded mozzarella, and grated parmesan, these cheesy, golden-brown arepas deliver a delightfully crisp exterior and melty, savory interior with every bite. Perfectly seasoned with a hint of salt and baking powder for fluffiness, these keto-friendly arepas are easy to whip up in just 30 minutes, making them a quick yet satisfying meal or snack for those following a ketogenic lifestyle. Serve them warm straight from the skillet for a deliciously guilt-free treat that pairs well with your favorite low-carb dips or toppings.

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
20 min
🕐
Total Time
30 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

7 items
  • 1 cup Almond flour
  • 1 cup Shredded mozzarella cheese
  • 0.25 cup Grated parmesan cheese
  • 1 large Egg
  • 0.5 teaspoon Baking powder
  • 0.25 teaspoon Salt
  • 2 tablespoons Butter
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

9 steps
1

In a large mixing bowl, combine almond flour, shredded mozzarella cheese, grated parmesan cheese, baking powder, and salt.

2

Crack the egg into the mixture and mix thoroughly until a dough forms.

3

Divide the dough into four equal portions and roll them into balls.

4

Flatten each ball into a disk about 1/2 inch thick using your palms.

5

Heat a non-stick skillet over medium heat and add the butter.

6

Once the butter is melted and sizzling, place the arepas into the skillet.

7

Cook for about 3-4 minutes on each side or until golden brown and the cheese is melted inside.

8

Transfer the cooked arepas to a plate lined with paper towels to drain any excess butter.

9

Serve warm and enjoy!

Cooking Tip: Take your time with each step for the best results!
1300
cal
63.7g
protein
26.2g
carbs
109.0g
fat

Nutrition Facts

1 serving (316.8g)
Calories
1300
% Daily Value*
Total Fat 109.0 g 140%
Saturated Fat 36.4 g 182%
Polyunsaturated Fat 2.7 g
Cholesterol 386 mg 129%
Sodium 2177 mg 95%
Total Carbohydrate 26.2 g 10%
Dietary Fiber 10.3 g 37%
Total Sugars 3.7 g
Protein 63.7 g 127%
Vitamin D 1.5 mcg 7%
Calcium 1264 mg 97%
Iron 4.3 mg 24%
Potassium 77 mg 2%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

7.8%%
19.0%%
73.2%%
Fat: 981 cal (73.2%%)
Protein: 254 cal (19.0%%)
Carbs: 104 cal (7.8%%)