Nutrition Facts for Keto chai latte

Keto Chai Latte

Image of Keto Chai Latte
Nutriscore Rating: 64/100

Embrace the cozy warmth of a perfectly spiced **Keto Chai Latte**, a low-carb twist on the classic tea beverage that’s rich, creamy, and effortlessly indulgent. Made with a blend of **unsweetened almond milk**, luscious **coconut cream**, and traditional chai spices like **cinnamon**, **cardamom**, and **cloves**, this comforting drink is a delicious way to stay on track with your ketogenic lifestyle. Featuring natural sweeteners like stevia or erythritol, this keto-friendly latte can be adapted to your desired level of sweetness, while a hint of **black pepper** adds a unique and gentle kick. Ready in just 15 minutes, it’s the ultimate guilt-free treat to sip on a chilly morning or as an afternoon pick-me-up. Froth it up for an extra creamy texture, and serve warm for a perfect balance of spice and comfort in every cup.

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Recipe Information

⏱️
Prep Time
5 min
πŸ”₯
Cook Time
10 min
πŸ•
Total Time
15 min
πŸ‘₯
Servings
2 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

10 items
  • 1.5 cups Unsweetened Almond Milk
  • 0.25 cups Coconut Cream
  • 2 pieces Chai Tea Bag
  • 0.5 teaspoons Ground Cinnamon
  • 0.25 teaspoons Ground Ginger
  • 0.25 teaspoons Ground Cardamom
  • 0.125 teaspoons Ground Cloves
  • 0.125 teaspoons Ground Black Pepper
  • 0.5 teaspoons Vanilla Extract
  • Stevia or Erythritol (optional, to taste)
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

6 steps
1

In a small saucepan, combine the almond milk and coconut cream over medium heat. Stir occasionally until the mixture is warm but not boiling, about 5 minutes.

2

Add the chai tea bags to the saucepan, ensuring they are fully submerged in the liquid. Allow them to steep for 5 minutes, adjusting the heat as necessary to maintain a gentle simmer.

3

After the tea has steeped, remove the tea bags and gently squeeze them with a spoon to extract as much liquid as possible back into the saucepan.

4

Add the ground cinnamon, ground ginger, ground cardamom, ground cloves, ground black pepper, and vanilla extract to the pan. Stir well to combine all the spices evenly into the liquid.

5

Taste the chai mixture and add stevia or erythritol if desired for added sweetness. Stir until fully dissolved.

6

Pour the Keto Chai Latte into mugs and serve warm. Optionally, you can froth the mixture with a handheld milk frother for extra creaminess before serving.

⚑
Cooking Tip: Take your time with each step for the best results!
286
cal
3.1g
protein
36.1g
carbs
14.5g
fat

Nutrition Facts

1 serving (435.9g)
Calories
286
% Daily Value*
Total Fat 14.5 g 19%
Saturated Fat 9.8 g 49%
Polyunsaturated Fat 1.1 g
Cholesterol 0 mg 0%
Sodium 243 mg 11%
Total Carbohydrate 36.1 g 13%
Dietary Fiber 1.5 g 5%
Total Sugars 31.2 g
Protein 3.1 g 6%
Vitamin D 3.3 mcg 16%
Calcium 654 mg 50%
Iron 1.6 mg 9%
Potassium 212 mg 5%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

50.3%%
4.3%%
45.4%%
Fat: 130 cal (45.4%%)
Protein: 12 cal (4.3%%)
Carbs: 144 cal (50.3%%)