Keto Blueberry Donuts
Indulge in the perfect balance of sweet and satisfying with these Keto Blueberry Donuts, a delightful low-carb twist on a classic favorite. Made with almond flour and a touch of coconut flour, these donuts are light, fluffy, and completely gluten-free. Sweetened with erythritol and bursting with fresh, juicy blueberries, they satisfy your sweet tooth while keeping carbs in check. These easy keto donuts come together in just 15 minutes of prep time and bake to golden perfection in under 20 minutes. Perfect for breakfast, dessert, or a guilt-free snack, these donuts pair wonderfully with your favorite coffee or tea. Whether you're following a ketogenic diet or simply looking for a healthier indulgence, these blueberry donuts are a must-try for any low-carb lifestyle!
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Recipe Information
Ingredients
- 1.5 cups Almond flour
- 0.5 cups Erythritol sweetener
- 1.5 teaspoons Baking powder
- 0.25 teaspoons Salt
- 3 Eggs
- 0.5 cups Unsweetened almond milk
- 1 teaspoons Vanilla extract
- 0.25 cups Melted coconut oil
- 0.75 cups Fresh blueberries
- 0.25 cups Coconut flour
Instructions
Preheat your oven to 350°F (175°C) and grease a 12-cavity donut pan with non-stick cooking spray.
In a large mixing bowl, combine the almond flour, erythritol sweetener, baking powder, salt, and coconut flour. Whisk them together until fully incorporated.
In a separate bowl, whisk together the eggs, unsweetened almond milk, vanilla extract, and melted coconut oil until well combined.
Gradually mix the wet ingredients into the dry ingredients, stirring until a smooth batter forms.
Gently fold in the fresh blueberries, being careful not to crush them.
Spoon the batter into the prepared donut pan, filling each cavity about three-quarters full.
Bake in the preheated oven for about 15 to 18 minutes, or until the donuts are lightly golden and a toothpick inserted into the center comes out clean.
Remove the donuts from the oven and allow them to cool in the pan for about 10 minutes.
Carefully transfer the donuts to a wire rack to cool completely before serving.
Enjoy your delicious Keto Blueberry Donuts as a low-carb treat!
Nutrition Facts
Calories |
1791 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 150.2 g | 193% | |
| Saturated Fat | 61.9 g | 310% | |
| Polyunsaturated Fat | 0.3 g | ||
| Cholesterol | 558 mg | 186% | |
| Sodium | 1583 mg | 69% | |
| Total Carbohydrate | 189.6 g | 69% | |
| Dietary Fiber | 30.4 g | 109% | |
| Total Sugars | 20.0 g | ||
| Protein | 57.0 g | 114% | |
| Vitamin D | 4.2 mcg | 21% | |
| Calcium | 617 mg | 47% | |
| Iron | 10.1 mg | 56% | |
| Potassium | 536 mg | 11% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
