Nutrition Facts for Keto blta sandwich
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Keto BLTA Sandwich

Image of Keto BLTA Sandwich
Nutriscore Rating: 70/100

Satisfy your low-carb cravings with this irresistible Keto BLTA Sandwich, a clever twist on the classic favorite. This recipe swaps traditional bread for light and pillowy cloud bread, made simply with eggs, cream cheese, and baking powder. Perfectly crispy bacon, fresh lettuce, juicy tomato, and creamy avocado come together to deliver the perfect balance of textures and flavors, all seasoned with just the right touch of salt and black pepper. Quick to prepare in just 30 minutes, this sandwich is the ultimate guilt-free comfort food for anyone following a keto or low-carb lifestyle. Ideal for lunch, brunch, or a light dinner, this Keto BLTA Sandwich is a flavorful, satisfying, and nutrient-packed option that’s destined to become a staple in your culinary repertoire.

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Recipe Information

⏱️
Prep Time
10 min
πŸ”₯
Cook Time
20 min
πŸ•
Total Time
30 min
πŸ‘₯
Servings
2 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

9 items
  • 3 large Eggs
  • 3 tablespoons Cream cheese, softened
  • 0.25 teaspoon Baking powder
  • 4 slices Bacon strips
  • 4 leaves Lettuce leaves
  • 1 medium Tomato
  • 1 medium Avocado
  • 0.25 teaspoon Salt
  • 0.25 teaspoon Black pepper
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

12 steps
1

Preheat your oven to 300Β°F (150Β°C) and line a baking sheet with parchment paper.

2

Separate the eggs, placing the yolks in one bowl and the whites in another.

3

Add the cream cheese and baking powder to the yolks. Mix until smooth and well combined.

4

Using an electric mixer, beat the egg whites until they form stiff peaks.

5

Gently fold the egg yolk mixture into the egg whites until fully incorporated, being careful not to deflate the mixture.

6

Spoon the mixture onto the prepared baking sheet to form 6 equal circles (approximately 3 inches in diameter).

7

Bake in the preheated oven for 15-20 minutes, or until the tops are golden brown. Remove from the oven and let cool.

8

While the cloud bread is baking, cook the bacon strips in a skillet over medium heat until crispy. Drain on paper towels.

9

Slice the tomato and avocado. Season them with salt and pepper.

10

To assemble the sandwich, place a cloud bread slice on a plate. Layer with 2 bacon slices, 2 lettuce leaves, tomato slices, and avocado slices.

11

Top with another slice of cloud bread.

12

Repeat the assembly for the second sandwich. Serve immediately and enjoy your Keto BLTA Sandwich!

⚑
Cooking Tip: Take your time with each step for the best results!
406
cal
19.0g
protein
11.6g
carbs
32.8g
fat

Nutrition Facts

1 serving (270.8g)
Calories
406
% Daily Value*
Total Fat 32.8 g 42%
Saturated Fat 10.8 g 54%
Polyunsaturated Fat 0.0 g
Cholesterol 321 mg 107%
Sodium 771 mg 34%
Total Carbohydrate 11.6 g 4%
Dietary Fiber 6.2 g 22%
Total Sugars 3.5 g
Protein 19.0 g 38%
Vitamin D 1.5 mcg 8%
Calcium 87 mg 7%
Iron 2.4 mg 14%
Potassium 770 mg 16%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

11.3%%
18.2%%
70.6%%
Fat: 588 cal (70.6%%)
Protein: 151 cal (18.2%%)
Carbs: 94 cal (11.3%%)