Nutrition Facts for Keto beef suya

Keto Beef Suya

Image of Keto Beef Suya
Nutriscore Rating: 65/100

Savor the bold and smoky flavors of **Keto Beef Suya**, a low-carb twist on the beloved West African street food. This dish features tender strips of beef sirloin, marinated in a fragrant homemade suya spice mix made with ground peanuts, cayenne pepper, paprika, and warming aromatics like ginger and garlic powder. Grilled to perfection on skewers, the beef boasts a spicy, nutty crust with a hint of smokiness and just the right amount of heat. Quick to prepare and ideal for the keto lifestyle, this recipe is a high-protein, flavorful option that’s perfect for weeknight dinners or backyard grilling sessions. Don't forget to finish with a squeeze of fresh lime juice for a zesty kick that ties it all together.

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Recipe Information

⏱️
Prep Time
20 min
πŸ”₯
Cook Time
15 min
πŸ•
Total Time
35 min
πŸ‘₯
Servings
4 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

12 items
  • 500 grams Beef sirloin
  • 50 grams Ground peanuts
  • 2 tablespoons Cayenne pepper
  • 1 tablespoon Paprika
  • 1 teaspoon Garlic powder
  • 1 teaspoon Onion powder
  • 1 teaspoon Ginger powder
  • 1 teaspoon Salt
  • 0.5 teaspoon Ground black pepper
  • 3 tablespoons Olive oil
  • 8 pieces Skewers
  • 1 whole Lime wedges
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

9 steps
1

Cut the beef sirloin into thin strips, around 1/4-inch thick, for even cooking and easier marination.

2

In a bowl, combine ground peanuts, cayenne pepper, paprika, garlic powder, onion powder, ginger powder, salt, and ground black pepper to make the suya spice mix.

3

Add the beef strips to a large mixing bowl and drizzle with olive oil. Toss to ensure the beef is well coated.

4

Sprinkle the suya spice mix over the oiled beef strips, ensuring that each strip is generously coated with the spice.

5

Cover the bowl with plastic wrap and refrigerate for at least 1 hour, allowing flavors to meld.

6

Preheat your grill or stovetop griddle over medium-high heat.

7

Thread the marinated beef strips onto skewers, folding them over as needed to fit.

8

Grill the beef skewers for 5-7 minutes on each side, or until cooked through and slightly charred. Ensure they are properly spiced and cooked evenly.

9

Serve the Keto Beef Suya hot, accompanied by fresh lime wedges for squeezing over the skewers before eating.

⚑
Cooking Tip: Take your time with each step for the best results!
3164
cal
269.8g
protein
65.1g
carbs
208.6g
fat

Nutrition Facts

1 serving (1431.9g)
Calories
3164
% Daily Value*
Total Fat 208.6 g 267%
Saturated Fat 60.3 g 301%
Polyunsaturated Fat 4.0 g
Cholesterol 847 mg 282%
Sodium 5098 mg 222%
Total Carbohydrate 65.1 g 24%
Dietary Fiber 19.1 g 68%
Total Sugars 20.5 g
Protein 269.8 g 540%
Vitamin D 0.0 mcg 0%
Calcium 381 mg 29%
Iron 31.7 mg 176%
Potassium 4690 mg 100%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

8.1%%
33.5%%
58.4%%
Fat: 1877 cal (58.4%%)
Protein: 1079 cal (33.5%%)
Carbs: 260 cal (8.1%%)