Nutrition Facts for Keto beef croquette

Keto Beef Croquette

Image of Keto Beef Croquette
Nutriscore Rating: 52/100

Experience the ultimate low-carb indulgence with these Keto Beef Croquettes—crispy on the outside, tender and savory on the inside. Perfectly seasoned ground beef is combined with almond flour and Parmesan cheese for a gluten-free twist, while garlic, onion, and fresh parsley infuse the patties with vibrant flavor. A quick sear in coconut or olive oil yields a golden crust that’s irresistibly crunchy yet keto-friendly. Ready in under an hour, these protein-packed croquettes make a satisfying appetizer, snack, or main dish for any occasion. Pair them with your favorite dipping sauce or a crisp side salad for a complete meal that’s as healthy as it is delicious! Ideal for keto meal prep, these croquettes are a must-try for anyone craving a comforting dish without compromising their low-carb lifestyle.

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Recipe Information

⏱️
Prep Time
20 min
🔥
Cook Time
30 min
🕐
Total Time
50 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

10 items
  • 500 g Ground beef
  • 100 g Almond flour
  • 50 g Parmesan cheese, grated
  • 2 large Eggs
  • 1 small Onion, finely chopped
  • 2 cloves Garlic, minced
  • 2 tbsp Fresh parsley, chopped
  • 1 tsp Salt
  • 0.5 tsp Black pepper
  • 100 ml Coconut oil or olive oil
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

8 steps
1

In a large mixing bowl, combine ground beef, onion, garlic, parsley, salt, and black pepper. Mix the ingredients thoroughly until well incorporated.

2

In a separate bowl, beat the eggs and add to the beef mixture. Ensure the eggs are mixed evenly into the meat.

3

Add the almond flour and grated parmesan cheese to the beef mixture. Use your hands to knead the mixture until all ingredients are well combined and the mixture is uniform.

4

Divide the mixture into equal parts and shape them into small cylinders or oval shapes to form croquettes.

5

In a large skillet, heat the coconut oil or olive oil over medium heat.

6

Once the oil is hot, gently place the croquettes in the skillet, making sure not to overcrowd them. Cook the croquettes for about 4-5 minutes on each side, or until they are golden brown and crispy. If necessary, cook them in batches depending on the size of your skillet.

7

Remove the croquettes from the skillet and let them drain on a paper towel-lined plate to remove any excess oil.

8

Serve the keto beef croquettes warm, garnished with extra parsley if desired.

Cooking Tip: Take your time with each step for the best results!
2953
cal
139.6g
protein
31.9g
carbs
262.4g
fat

Nutrition Facts

1 serving (940.7g)
Calories
2953
% Daily Value*
Total Fat 262.4 g 336%
Saturated Fat 134.5 g 672%
Polyunsaturated Fat 0.0 g
Cholesterol 776 mg 259%
Sodium 3692 mg 161%
Total Carbohydrate 31.9 g 12%
Dietary Fiber 12.6 g 45%
Total Sugars 7.1 g
Protein 139.6 g 279%
Vitamin D 2.1 mcg 10%
Calcium 914 mg 70%
Iron 14.5 mg 81%
Potassium 1544 mg 33%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

4.2%%
18.3%%
77.5%%
Fat: 2361 cal (77.5%%)
Protein: 558 cal (18.3%%)
Carbs: 127 cal (4.2%%)