Nutrition Facts for Keto bbq chicken leg

Keto BBQ Chicken Leg

Image of Keto BBQ Chicken Leg
Nutriscore Rating: 68/100

Indulge in the smoky, savory flavors of Keto BBQ Chicken Legs, a low-carb twist on a classic family favorite. Perfectly seasoned with a blend of garlic powder, smoked paprika, and black pepper, these juicy chicken legs are elevated with a bold, keto-friendly BBQ sauce that caramelizes beautifully in the oven. Whether you're meal prepping or hosting a backyard barbecue, this easy, oven-baked recipe pairs irresistible flavor with just 10 minutes of prep time. Finished with a sprinkle of fresh parsley for a touch of brightness, these tender chicken legs are ideal for keto dieters or anyone seeking a healthier take on comfort food. Ready in less than an hour, these BBQ chicken legs deliver a satisfying combination of crisp skin, smoky spices, and sticky-sweet BBQ sauce without sacrificing your keto goals!

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
45 min
🕐
Total Time
55 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

9 items
  • 4 pieces Chicken legs
  • 2 tablespoons Olive oil
  • 1 teaspoon Garlic powder
  • 1 teaspoon Onion powder
  • 1 teaspoon Smoked paprika
  • 0.5 teaspoon Salt
  • 0.5 teaspoon Black pepper
  • 1 cup Keto-friendly BBQ sauce
  • 2 tablespoons Fresh parsley, chopped
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

10 steps
1

Preheat your oven to 400°F (200°C) and line a baking sheet with aluminum foil for easy cleanup.

2

In a small bowl, combine the olive oil, garlic powder, onion powder, smoked paprika, salt, and black pepper to create a spice rub.

3

Pat the chicken legs dry with paper towels to ensure crispiness when cooked.

4

Rub each chicken leg generously with the spice mix, ensuring all surfaces are covered.

5

Place the seasoned chicken legs on the prepared baking sheet, ensuring they are not touching each other to allow for even cooking.

6

Bake the chicken legs in the preheated oven for 35 minutes.

7

Remove the chicken from the oven and generously brush each leg with the keto-friendly BBQ sauce.

8

Return the chicken to the oven and bake for an additional 10 minutes, or until the internal temperature reaches 165°F (74°C) and the BBQ sauce is caramelized.

9

Remove the chicken from the oven, let it rest for 5 minutes, then sprinkle with freshly chopped parsley before serving.

10

Serve the keto BBQ chicken legs hot, and enjoy their juicy, smoky goodness.

Cooking Tip: Take your time with each step for the best results!
1109
cal
85.2g
protein
6.6g
carbs
80.8g
fat

Nutrition Facts

1 serving (647.5g)
Calories
1109
% Daily Value*
Total Fat 80.8 g 104%
Saturated Fat 19.1 g 96%
Polyunsaturated Fat 2.7 g
Cholesterol 454 mg 151%
Sodium 1634 mg 71%
Total Carbohydrate 6.6 g 2%
Dietary Fiber 2.0 g 7%
Total Sugars 0.4 g
Protein 85.2 g 170%
Vitamin D 0.0 mcg 0%
Calcium 84 mg 6%
Iron 6.2 mg 34%
Potassium 1078 mg 23%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

2.4%%
31.1%%
66.4%%
Fat: 727 cal (66.4%%)
Protein: 340 cal (31.1%%)
Carbs: 26 cal (2.4%%)