Sink your teeth into the ultimate low-carb indulgence with this Keto Bacon Double Cheeseburger! Packed with flavor and designed for keto enthusiasts, this bunless burger features juicy, seasoned beef patties layered with melted cheddar cheese, crispy bacon, and fresh vegetables like lettuce, tomato, and pickles. A rich, tangy blend of mayonnaise and mustard ties everything together, making each bite irresistibly satisfying. Ready in just 35 minutes, this high-protein, keto-friendly meal is not only delicious but also perfect for a quick weeknight dinner or an impressive lunch. Say goodbye to carb-heavy buns and hello to a guilt-free burger feast!
Preheat a large skillet over medium heat and add the bacon slices. Cook until crispy, about 3-4 minutes per side. Remove bacon and set aside on a paper towel-lined plate.
In a mixing bowl, combine ground beef with salt and black pepper. Mix gently and divide into 4 equal portions. Shape each portion into a patty slightly larger than a cheese slice.
In the same skillet used for the bacon, melt butter over medium-high heat. Add the beef patties to the skillet and cook for 3-4 minutes on the first side.
Flip the patties and immediately top each with a slice of cheddar cheese. Cook for another 3-4 minutes or until cheese is melted and patties are cooked to your desired doneness.
To assemble the burgers, place a large lettuce leaf on each serving plate. Add a beef patty with cheese, followed by a second patty with cheese.
Top each double patty stack with slices of tomato, pickles, and two bacon strips.
In a small bowl, mix mayonnaise and mustard. Drizzle over the top of the bacon and close with another lettuce leaf as the top 'bun'.
Serve immediately and enjoy your Keto Bacon Double Cheeseburger.
Calories |
2377 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 200.2 g | 257% | |
| Saturated Fat | 76.0 g | 380% | |
| Polyunsaturated Fat | 0.5 g | ||
| Cholesterol | 544 mg | 181% | |
| Sodium | 6403 mg | 278% | |
| Total Carbohydrate | 32.7 g | 12% | |
| Dietary Fiber | 3.2 g | 11% | |
| Total Sugars | 11.6 g | ||
| Protein | 118.1 g | 236% | |
| Vitamin D | 0.8 mcg | 4% | |
| Calcium | 984 mg | 76% | |
| Iron | 11.3 mg | 63% | |
| Potassium | 1658 mg | 35% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.