Keto Avocado Lime Ranch Dressing
Creamy, zesty, and packed with wholesome ingredients, this Keto Avocado Lime Ranch Dressing is the perfect guilt-free condiment to elevate your salads, roasted veggies, or grilled proteins. Made with rich avocado, tangy Greek yogurt, and a splash of fresh lime juice, this dressing delivers a luscious texture and vibrant flavor in every bite. Seasoned with a harmonious blend of garlic, onion powder, dried dill, and fresh herbs like parsley and chives, it’s a low-carb, keto-friendly twist on a classic favorite. Ready in just 10 minutes, this easy homemade dressing can be customized to your preferred consistency and stored for later. Bursting with healthy fats and fresh ingredients, it’s not just a dressing—it’s a game-changer for your keto meal plan!
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Recipe Information
Ingredients
- 1 large Avocado
- 0.5 cup Greek Yogurt
- 0.5 cup Mayonnaise
- 2 tablespoons Lime Juice
- 1 teaspoon Garlic Powder
- 1 teaspoon Onion Powder
- 1 teaspoon Dried Dill
- 2 tablespoons Fresh Parsley
- 2 tablespoons Chives
- 0.5 teaspoon Salt
- 0.5 teaspoon Black Pepper
- 2 tablespoons Water
Instructions
Cut the avocado in half, remove the seed, and spoon the flesh into a blender or food processor.
Add Greek yogurt and mayonnaise to the blender along with the avocado.
Squeeze the juice from a fresh lime to measure 2 tablespoons and add to the blender.
Add garlic powder, onion powder, and dried dill for flavor.
Chop fresh parsley and chives and add to the mixture.
Season with salt and black pepper to taste.
Blend all the ingredients until smooth. If the dressing is too thick, add 2 tablespoons of water and blend again until you reach the desired consistency.
Taste and adjust seasoning if necessary.
Transfer the dressing into a jar or airtight container and refrigerate for at least 30 minutes before serving to allow flavors to meld.
Nutrition Facts
Calories |
1296 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 118.3 g | 152% | |
| Saturated Fat | 13.6 g | 68% | |
| Polyunsaturated Fat | 3.7 g | ||
| Cholesterol | 124 mg | 41% | |
| Sodium | 1522 mg | 66% | |
| Total Carbohydrate | 56.9 g | 21% | |
| Dietary Fiber | 15.1 g | 54% | |
| Total Sugars | 6.2 g | ||
| Protein | 14.5 g | 29% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 168 mg | 13% | |
| Iron | 2.5 mg | 14% | |
| Potassium | 1344 mg | 29% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
