Keto Asian Dressing
Elevate your salads and stir-fries with this vibrant and flavorful Keto Asian Dressing, a perfect blend of tangy rice vinegar, savory soy sauce, and nutty sesame oil. This quick, no-cook recipe comes together in just 10 minutes, making it an ideal low-carb condiment for busy lifestyles. Infused with the bold notes of minced garlic, grated ginger, and a touch of lime juice, this dressing is richly aromatic and balanced with a keto-friendly sweetener for just the right hint of sweetness. Garnished with toasted sesame seeds, finely chopped green onion, and a dash of red pepper flakes for a subtle kick, this versatile dressing packs a punch of Asian-inspired flavor without breaking your keto goals. Shake well before serving, and enjoy it over fresh greens, as a marinade, or drizzled on your favorite dishes. Store in the refrigerator for up to a week for a quick, healthy flavor boost.
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Recipe Information
Ingredients
- 0.5 cup Olive oil
- 0.25 cup Rice vinegar
- 2 tablespoons Soy sauce
- 1 tablespoon Sesame oil
- 1 tablespoon Lime juice
- 1 teaspoon Minced garlic
- 1 teaspoon Grated ginger
- 1 teaspoon Sweetener (e.g., erythritol or stevia)
- 1 tablespoon Sesame seeds
- 1 tablespoon Green onion, finely chopped
- 0.25 teaspoon Red pepper flakes
Instructions
In a medium-sized mixing bowl, combine the olive oil, rice vinegar, soy sauce, and sesame oil.
Add the lime juice to the mixture and whisk together until well incorporated.
Stir in the minced garlic and grated ginger, ensuring they're evenly distributed.
Add the sweetener of choice, adjusting to your taste preference, and mix until dissolved.
Sprinkle in the sesame seeds, finely chopped green onion, and red pepper flakes, stirring to combine.
Transfer the dressing to a jar or a bottle with a tight sealing lid.
Shake well before each use to ensure the ingredients are well mixed. Store in the refrigerator for up to one week.
Nutrition Facts
Calories |
1218 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 131.2 g | 168% | |
| Saturated Fat | 20.1 g | 101% | |
| Polyunsaturated Fat | 18.6 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1215 mg | 53% | |
| Total Carbohydrate | 11.2 g | 4% | |
| Dietary Fiber | 1.5 g | 5% | |
| Total Sugars | 0.9 g | ||
| Protein | 4.9 g | 10% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 22 mg | 2% | |
| Iron | 1.7 mg | 9% | |
| Potassium | 207 mg | 4% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
