Keto Apple Cider Vinaigrette Dressing
Brighten up your salads with this tangy and flavor-packed Keto Apple Cider Vinaigrette Dressing! This quick and easy recipe comes together in just 5 minutes using wholesome, low-carb ingredients like extra virgin olive oil, apple cider vinegar, and a touch of powdered erythritol for a perfectly balanced sweetness. Enhanced with Dijon mustard, minced garlic, and a delightful blend of dried herbs, this dressing delivers a vibrant and zesty kick to any dish while keeping it keto-friendly and sugar-free. Whether you're drizzling it over mixed greens, grilled vegetables, or a hearty protein salad, this versatile vinaigrette is sure to become a staple in your low-carb kitchen. Plus, it’s meal-prep friendly, making it an effortless way to elevate your meals throughout the week!
Log this recipe in SnapCalorie
Recipe Information
Ingredients
- 0.25 cup Apple cider vinegar
- 0.5 cup Extra virgin olive oil
- 1 tablespoon Dijon mustard
- 1 clove Minced garlic
- 1 tablespoon Powdered erythritol
- 1 teaspoon Dried oregano
- 0.5 teaspoon Dried basil
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper
Instructions
In a medium-sized mixing bowl, combine the apple cider vinegar and Dijon mustard.
Whisk in the extra virgin olive oil gradually, ensuring the mixture emulsifies and thickens.
Add the minced garlic and powdered erythritol to the bowl, stirring until the sweetener is completely dissolved.
Sprinkle in the dried oregano, dried basil, salt, and black pepper.
Whisk all ingredients thoroughly until the dressing is smooth and well-blended.
Taste and adjust the seasoning if necessary, adding more salt or pepper according to your preference.
Transfer the vinaigrette into a glass jar or bottle with a tight-fitting lid for storage.
Refrigerate for at least 30 minutes before serving to allow flavors to meld together. Shake well before use.
Nutrition Facts
Calories |
1012 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 115.1 g | 148% | |
| Saturated Fat | 16.0 g | 80% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1588 mg | 69% | |
| Total Carbohydrate | 14.4 g | 5% | |
| Dietary Fiber | 0.5 g | 2% | |
| Total Sugars | 0.2 g | ||
| Protein | 0.2 g | 0% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 22 mg | 2% | |
| Iron | 0.7 mg | 4% | |
| Potassium | 70 mg | 1% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
