Nutrition Facts for Keto alphabet cookies
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Keto Alphabet Cookies

Image of Keto Alphabet Cookies
Nutriscore Rating: 59/100

Whip up a batch of Keto Alphabet Cookies, a delightful low-carb treat that merges fun and flavor! Crafted with almond and coconut flour, these cookies are buttery, crisp, and perfectly sweetened with erythritol, keeping them keto-approved and guilt-free. Ideal for families, these cookies can be shaped using alphabet cutters to create playful, personalized snacks that are as entertaining as they are delicious. With the option to add vibrant food coloring, they’re perfect for parties, learning activities, or a colorful dessert spread. Ready in under 30 minutes, these gluten-free and sugar-free cookies are a creative and wholesome way to indulge while staying on track with your ketogenic lifestyle.

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Recipe Information

⏱️
Prep Time
20 min
πŸ”₯
Cook Time
12 min
πŸ•
Total Time
32 min
πŸ‘₯
Servings
10 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

9 items
  • 200 grams Almond flour
  • 25 grams Coconut flour
  • 115 grams Unsalted butter, softened
  • 100 grams Erythritol
  • 1 large Egg
  • 1 teaspoon Vanilla extract
  • 1 teaspoon Baking powder
  • 0.25 teaspoon Salt
  • Food coloring (optional)
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

11 steps
1

Preheat your oven to 180Β°C (350Β°F) and line a baking sheet with parchment paper.

2

In a large mixing bowl, cream together the softened butter and erythritol until the mixture is light and fluffy.

3

Add the egg and vanilla extract to the butter mixture and beat until fully combined.

4

In a separate bowl, whisk together the almond flour, coconut flour, baking powder, and salt.

5

Gradually add the dry ingredients to the wet mixture, stirring until a dough forms. If desired, divide the dough and add food coloring to batches for colorful cookies.

6

Wrap the dough in plastic wrap and refrigerate for about 15 minutes to make it easier to handle.

7

Once chilled, roll the dough out between two sheets of parchment paper to about 1/4 inch thickness.

8

Use alphabet-shaped cookie cutters to cut out letters from the dough and place them on the prepared baking sheet.

9

Bake in the preheated oven for 10-12 minutes or until the edges start to turn golden brown.

10

Allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.

11

Once cooled, enjoy your delightful keto-friendly alphabet cookies!

⚑
Cooking Tip: Take your time with each step for the best results!
217
cal
5.5g
protein
16.0g
carbs
20.2g
fat

Nutrition Facts

1 serving (50.2g)
Calories
217
% Daily Value*
Total Fat 20.2 g 26%
Saturated Fat 7.1 g 35%
Polyunsaturated Fat 0.0 g
Cholesterol 44 mg 15%
Sodium 111 mg 5%
Total Carbohydrate 16.0 g 6%
Dietary Fiber 3.1 g 11%
Total Sugars 1.0 g
Protein 5.5 g 11%
Vitamin D 0.3 mcg 1%
Calcium 49 mg 4%
Iron 1.0 mg 5%
Potassium 165 mg 4%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

23.8%%
8.2%%
68.0%%
Fat: 1820 cal (68.0%%)
Protein: 220 cal (8.2%%)
Carbs: 637 cal (23.8%%)