Nutrition Facts for Keto air fried sweet potatoes
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Keto Air Fried Sweet Potatoes

Image of Keto Air Fried Sweet Potatoes
Nutriscore Rating: 76/100

Craving a low-carb twist on a classic favorite? These Keto Air Fried Sweet Potatoes are a game-changer for anyone looking to enjoy crispy, golden perfection without compromising on flavor or health goals. Coated in a delightful blend of olive oil, garlic powder, paprika, and a hint of cinnamon, these air-fried wedges achieve the perfect balance of savory and subtly sweet. With just 10 minutes of prep and 20 minutes in the air fryer, they’re a quick and easy side dish or snack that’s loaded with nutrients and keto-friendly goodness. Garnish with fresh parsley for a vibrant finish, and serve these guilt-free delights alongside your favorite protein or as a stand-alone treat. Perfect for busy weeknights or meal prep, this recipe is sure to become a household favorite!

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Recipe Information

⏱️
Prep Time
10 min
πŸ”₯
Cook Time
20 min
πŸ•
Total Time
30 min
πŸ‘₯
Servings
4 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

8 items
  • 2 Medium-sized sweet potatoes
  • 2 tablespoons Olive oil
  • 1 teaspoon Garlic powder
  • 1 teaspoon Paprika
  • 0.5 teaspoon Ground cinnamon
  • 0.5 teaspoon Salt
  • 0.5 teaspoon Black pepper
  • 2 tablespoons Fresh parsley (optional, for garnish)
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

7 steps
1

Wash and peel the sweet potatoes. Cut them into uniform wedges, approximately 1/2 inch thick.

2

In a large mixing bowl, combine the sweet potato wedges, olive oil, garlic powder, paprika, ground cinnamon, salt, and black pepper. Toss until the wedges are well coated with the seasoning.

3

Preheat the air fryer to 380Β°F (193Β°C) for about 3 minutes.

4

Arrange the sweet potato wedges in a single layer in the air fryer basket, making sure not to overcrowd it. You may need to cook them in batches depending on the size of your air fryer.

5

Air fry the sweet potatoes at 380Β°F (193Β°C) for 15-20 minutes, turning them halfway through the cooking time, until they are golden brown and crisp on the outside.

6

Once cooked, remove the sweet potato wedges from the air fryer and let them cool slightly.

7

Garnish with fresh parsley if desired and serve immediately.

⚑
Cooking Tip: Take your time with each step for the best results!
122
cal
1.3g
protein
14.5g
carbs
6.9g
fat

Nutrition Facts

1 serving (75.8g)
Calories
122
% Daily Value*
Total Fat 6.9 g 9%
Saturated Fat 1.1 g 5%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 281 mg 12%
Total Carbohydrate 14.5 g 5%
Dietary Fiber 2.6 g 9%
Total Sugars 2.8 g
Protein 1.3 g 3%
Vitamin D 0.0 mcg 0%
Calcium 33 mg 3%
Iron 0.8 mg 5%
Potassium 261 mg 6%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

46.4%%
4.2%%
49.4%%
Fat: 247 cal (49.4%%)
Protein: 21 cal (4.2%%)
Carbs: 232 cal (46.4%%)