Kahlua Cream Cheese Dip
Indulge in the luscious decadence of this Kahlua Cream Cheese Dip, a no-bake dessert that’s as easy to prepare as it is to devour! Combining velvety cream cheese, the indulgent flavor of Kahlua coffee liqueur, and a touch of vanilla, this sweet dip is lightened with whipped cream for an irresistibly fluffy texture. Mini chocolate chips add the perfect hint of sweetness and crunch, making every bite a delightful experience. Ready in just 15 minutes with no cooking required, it’s an effortless crowd-pleaser ideal for parties, game days, or a simple treat at home. Serve it chilled with an assortment of dippers like cookies, fruits, or pretzels for a versatile dessert sure to impress.
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Recipe Information
Ingredients
- 8 ounces cream cheese
- 0.5 cups powdered sugar
- 2 tablespoons Kahlua (coffee liqueur)
- 1 teaspoon vanilla extract
- 1 cup heavy whipping cream
- 0.25 cups mini chocolate chips
Instructions
In a medium-sized mixing bowl, use a hand mixer or stand mixer to beat the cream cheese until smooth and creamy, about 1-2 minutes.
Add the powdered sugar, Kahlua, and vanilla extract to the cream cheese. Beat again until fully combined and smooth.
In a separate bowl, whip the heavy whipping cream with the mixer on medium-high speed until stiff peaks form. This will take about 3-4 minutes.
Gently fold the whipped cream into the cream cheese mixture using a spatula until fully combined and fluffy. Be careful not to deflate the whipped cream.
Fold in the mini chocolate chips and mix gently to distribute evenly throughout the dip.
Transfer the dip to a serving bowl, cover, and refrigerate for at least 30 minutes before serving to allow the flavors to meld together.
Serve chilled with cookies, graham crackers, sliced fruits, or pretzels for dipping.
Nutrition Facts
Calories |
2029 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 163.7 g | 210% | |
| Saturated Fat | 97.3 g | 486% | |
| Polyunsaturated Fat | 3.4 g | ||
| Cholesterol | 469 mg | 156% | |
| Sodium | 793 mg | 34% | |
| Total Carbohydrate | 98.3 g | 36% | |
| Dietary Fiber | 1.4 g | 5% | |
| Total Sugars | 90.3 g | ||
| Protein | 15.4 g | 31% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 235 mg | 18% | |
| Iron | 1.1 mg | 6% | |
| Potassium | 310 mg | 7% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
