Kahlua Chocolate Strawberries
Indulge in the ultimate fusion of elegance and decadence with these Kahlua Chocolate Strawberries, the perfect treat for dessert lovers and party hosts alike. Juicy, fresh strawberries are dipped in a rich, velvety chocolate mixture infused with the bold, coffee-like notes of Kahlua liqueur. A delicate drizzle of melted white chocolate adds a beautiful, decorative touch, elevating these strawberries from simple to stunning. With just 15 minutes of prep time, this recipe is effortless yet impressive, making it ideal for romantic gestures, holiday gatherings, or gourmet snacking. Serve these luscious chocolate-covered strawberries as a luxurious dessert or refrigerate them for a chilled, make-ahead option that remains fresh and flavorful. Perfectly simple yet undeniably indulgent, this recipe combines premium ingredients with eye-catching presentation to delight your taste buds and wow your guests.
Log this recipe in SnapCalorie
Recipe Information
Ingredients
- 12 pieces fresh strawberries
- 1 cup semi-sweet chocolate chips
- 0.25 cup white chocolate chips
- 3 tablespoons Kahlua liqueur
- 1 teaspoon unsalted butter
- 1 sheet parchment paper
Instructions
Rinse and pat dry the strawberries, ensuring they are completely dry to help the chocolate stick.
In a microwave-safe bowl, combine the semi-sweet chocolate chips, Kahlua, and unsalted butter.
Microwave the chocolate mixture in 20-second intervals, stirring between each, until the chocolate is smooth and fully melted.
Hold each strawberry by the stem and dip it into the melted chocolate, covering about two-thirds of the strawberry. Allow any excess chocolate to drip off.
Place the dipped strawberries onto a sheet of parchment paper to set.
In a small microwave-safe bowl, melt the white chocolate chips in 10-second intervals, stirring between each, until smooth.
Using a fork or spoon, drizzle the melted white chocolate over the dipped strawberries to create a decorative effect.
Allow the strawberries to set at room temperature for about 15 minutes, or place them in the refrigerator for 5-10 minutes to speed up the process.
Serve the Kahlua Chocolate Strawberries immediately, or store them in an airtight container in the refrigerator for up to 24 hours.
Nutrition Facts
Calories |
1312 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 67.8 g | 87% | |
| Saturated Fat | 42.7 g | 214% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 20 mg | 7% | |
| Sodium | 63 mg | 3% | |
| Total Carbohydrate | 177.3 g | 64% | |
| Dietary Fiber | 14.2 g | 51% | |
| Total Sugars | 146.6 g | ||
| Protein | 16.3 g | 33% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 123 mg | 9% | |
| Iron | 5.0 mg | 28% | |
| Potassium | 439 mg | 9% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
