Japanese Yuzu and Ginger Cocktail
Elevate your cocktail game with this refreshing Japanese Yuzu and Ginger Cocktail, a vibrant and citrusy fusion perfect for any occasion. Crafted with tangy yuzu juice, the zest of fresh ginger, and lightly sweetened with simple syrup, this drink strikes a harmonious balance of tart and spicy flavors. A splash of sparkling water adds effervescence, while fresh mint leaves and a pinch of yuzu zest provide an aromatic, elegant finish. For those looking to unwind, the optional addition of vodka transforms this mocktail into a sophisticated, boozy delight. Ready in just 10 minutes, this enticing drink is perfect for entertaining or as a bright and zippy treat for yourself. Indulge in the essence of Japan with every sip!
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Recipe Information
Ingredients
- 2 tablespoons Yuzu juice
- 1 inch piece Fresh ginger
- 1 tablespoon Simple syrup
- 2 ounces Vodka (optional, for a boozy version)
- 4 ounces Sparkling water
- 1 cup Ice cubes
- 4 leaves Fresh mint leaves
- 1 teaspoon Yuzu zest
Instructions
Peel the fresh ginger and slice it into thin pieces or grate it for a stronger flavor.
In a cocktail shaker, combine the ginger slices, yuzu juice, and simple syrup.
Muddle the mixture gently with a muddler or the back of a spoon to release the ginger’s flavor.
If using vodka, pour it into the shaker along with the muddled mixture.
Fill the shaker with ice cubes, cover, and shake vigorously for about 15 seconds to mix and chill the drink.
Fill a glass with fresh ice cubes and strain the shaken mixture into the glass.
Top the drink with sparkling water, pouring slowly to preserve the bubbles.
Gently stir to combine, then garnish with fresh mint leaves and a sprinkle of yuzu zest for an aromatic finish.
Serve immediately and enjoy!
Nutrition Facts
Calories |
186 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.2 g | 0% | |
| Saturated Fat | 0.1 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 12 mg | 1% | |
| Total Carbohydrate | 15.5 g | 6% | |
| Dietary Fiber | 0.8 g | 3% | |
| Total Sugars | 10.4 g | ||
| Protein | 0.8 g | 2% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 17 mg | 1% | |
| Iron | 0.3 mg | 2% | |
| Potassium | 161 mg | 3% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
