Nutrition Facts for Jamaican coffee soda

Jamaican Coffee Soda

Image of Jamaican Coffee Soda
Nutriscore Rating: 71/100

Quench your thirst and elevate your caffeine game with this invigorating Jamaican Coffee Soda! This unique recipe combines the bold, rich flavor of freshly brewed coffee with the effervescent fizz of chilled club soda, creating a refreshing twist on your traditional coffee drink. Sweetened with a touch of luscious brown sugar syrup and enhanced by the smooth warmth of vanilla extract, this beverage is a delightful balance of sweet and bitter notes. A squeeze of fresh lime adds a zesty citrus kick, while a sprinkle of ground cinnamon offers an optional aromatic flair. Ready in just 10 minutes and served over ice, this fizzy coffee creation is perfect for a mid-afternoon pick-me-up or a sophisticated non-alcoholic drink option for gatherings. Try this sparkling coffee delight to refresh your palate and impress your taste buds!

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
N/A
🕐
Total Time
10 min
👥
Servings
1 serving
📊
Difficulty
Medium

🥘 Ingredients

7 items
  • 1 cup Freshly brewed coffee (cooled)
  • 1 cup Club soda (chilled)
  • 2 tablespoons Brown sugar syrup
  • 0.5 teaspoon Vanilla extract
  • 6 pieces Ice cubes
  • 1 piece Lime wedge
  • 0.25 teaspoon Ground cinnamon (optional, for garnish)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

9 steps
1

Brew a strong cup of coffee and allow it to cool to room temperature. For faster cooling, pour it into a shallow dish and place it in the refrigerator for a few minutes.

2

Prepare brown sugar syrup by dissolving equal parts brown sugar and water in a small saucepan over low heat. Once fully dissolved, let it cool before use, or use store-bought syrup.

3

In a tall glass, add the ice cubes to fill about halfway.

4

Pour the cooled coffee over the ice.

5

Add the brown sugar syrup and vanilla extract to the coffee. Stir gently to mix.

6

Top the glass with chilled club soda, pouring slowly to maintain the bubbles.

7

Squeeze the juice of the lime wedge into the drink for a touch of acidity, then drop the wedge into the glass for garnish.

8

Optionally, sprinkle a small pinch of ground cinnamon over the top for an aromatic finish.

9

Serve immediately with a straw or spoon to mix as desired.

Cooking Tip: Take your time with each step for the best results!
103
cal
0.3g
protein
24.3g
carbs
0.0g
fat

Nutrition Facts

1 serving (699.5g)
Calories
103
% Daily Value*
Total Fat 0.0 g 0%
Saturated Fat 0.0 g 0%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 86 mg 4%
Total Carbohydrate 24.3 g 9%
Dietary Fiber 0.5 g 2%
Total Sugars 23.4 g
Protein 0.3 g 1%
Vitamin D 0.0 mcg 0%
Calcium 38 mg 3%
Iron 0.5 mg 3%
Potassium 159 mg 3%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

98.8%%
1.2%%
0.0%%
Fat: 0 cal (0.0%%)
Protein: 1 cal (1.2%%)
Carbs: 97 cal (98.8%%)