Italian Grilled Shrimp
Savor the vibrant flavors of the Mediterranean with this irresistible Italian Grilled Shrimp recipe, a quick and easy crowd-pleaser perfect for summer cookouts or weeknight dinners. These juicy jumbo shrimp are marinated in a zesty blend of olive oil, fresh lemon juice, minced garlic, and fragrant herbs like oregano and basil, with a pinch of red pepper flakes for a subtle kick. Grilled to perfection in just minutes, the shrimp boast a smoky char and tender texture, balanced by a garnish of fresh parsley and a squeeze of lemon. This simple yet elegant dish is ready in under 30 minutes and pairs beautifully with a crisp salad, roasted vegetables, or a side of creamy risotto. Healthy, flavorful, and perfect for seafood lovers, this Italian-inspired recipe is sure to become a must-have in your grilling repertoire!
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Recipe Information
Ingredients
- 1 lb jumbo shrimp, peeled and deveined
- 3 tbsp olive oil
- 2 tbsp lemon juice
- 3 garlic cloves, minced
- 1 tsp dried oregano
- 1 tsp dried basil
- 0.5 tsp red pepper flakes
- 0.5 tsp salt
- 0.25 tsp black pepper
- 2 tbsp fresh parsley, chopped (for garnish)
- 4 lemon wedges (for serving)
Instructions
In a medium bowl, whisk together olive oil, lemon juice, minced garlic, oregano, basil, red pepper flakes, salt, and black pepper to create the marinade.
Add the peeled and deveined shrimp to the bowl and toss to coat evenly. Cover and refrigerate for 15-30 minutes to let the flavors infuse.
Preheat a grill or grill pan to medium-high heat. Lightly oil the grates to prevent sticking.
Remove the shrimp from the marinade and thread them onto skewers, leaving a little space between each shrimp to ensure even cooking. Discard any remaining marinade.
Grill the shrimp skewers for 2-3 minutes per side, or until they turn pink and opaque with a slight char. Do not overcook as the shrimp will become rubbery.
Transfer the grilled shrimp to a serving platter and garnish with chopped fresh parsley.
Serve immediately with lemon wedges on the side for a burst of fresh citrus flavor.
Nutrition Facts
Calories |
220 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 10.6 g | 14% | |
| Saturated Fat | 1.7 g | 8% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 214 mg | 71% | |
| Sodium | 373 mg | 16% | |
| Total Carbohydrate | 5.4 g | 2% | |
| Dietary Fiber | 1.5 g | 5% | |
| Total Sugars | 1.8 g | ||
| Protein | 27.8 g | 56% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 112 mg | 9% | |
| Iron | 1.0 mg | 6% | |
| Potassium | 452 mg | 10% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
