Irish Car Bomb
Raise a toast to the bold and daring flavors of the Irish Car Bomb, a classic party drink that perfectly blends the essence of Ireland’s finest spirits. This quick and easy recipe combines velvety Irish stout, creamy Irish liqueur, and smooth Irish whiskey in a dynamic burst of flavor meant to be savored swiftly. The secret to its magic lies in layering the Irish cream and whiskey for a striking visual effect before dropping the shot glass into the stout for an exhilarating experience. With just 5 minutes and three simple ingredients like Guinness, Baileys, and Jameson, you’ll create a crowd-pleasing cocktail that’s ideal for St. Patrick’s Day festivities or a spirited night at home. Remember to enjoy it responsibly and with plenty of cheer!
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Recipe Information
Ingredients
- 3 ounces Irish stout (e.g., Guinness)
- 0.75 ounce Irish cream liqueur (e.g., Baileys)
- 0.75 ounce Irish whiskey (e.g., Jameson)
Instructions
Pour 3 ounces of Irish stout into a pint glass, filling it about halfway.
In a shot glass, carefully layer 0.75 ounces of Irish cream liqueur and 0.75 ounces of Irish whiskey. Pour the Irish cream first, then slowly pour the whiskey over the back of a spoon to create a layered effect, if desired.
Hold the shot glass over the pint glass. Drop the shot into the stout.
Immediately drink the contents in one go, as the combination can curdle if left sitting.
Nutrition Facts
Calories |
148 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.3 g | 3% | |
| Saturated Fat | 1.4 g | 7% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 6 mg | 2% | |
| Sodium | 20 mg | 1% | |
| Total Carbohydrate | 8.7 g | 3% | |
| Dietary Fiber | 0.0 g | 0% | |
| Total Sugars | 5.7 g | ||
| Protein | 0.8 g | 2% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 26 mg | 2% | |
| Iron | 0.1 mg | 1% | |
| Potassium | 41 mg | 1% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
