Nutrition Facts for Instant coffee espresso
Blog Research API Download App

Instant Coffee Espresso

Image of Instant Coffee Espresso
Nutriscore Rating: 71/100

Indulge in the bold, aromatic flavor of Instant Coffee Espresso—a quick and effortless way to satisfy your espresso cravings in just 5 minutes! This versatile recipe combines the robust intensity of instant coffee granules with hot water to create a rich, velvety cup that rivals coffee shop standards. Customize it to your taste with a dash of sugar for sweetness or a splash of milk or cream for added creaminess. Perfect for busy mornings or an afternoon pick-me-up, this single-serving recipe is a lifesaver for coffee lovers seeking convenience without compromising flavor. Keywords: instant coffee espresso, quick espresso recipe, homemade espresso, easy coffee recipe.

✓ FDA-Compliant • EC Certified

The Toxic-Free Cutting Board

Medical-grade titanium. No microplastics. No bacteria. No compromises.

Zero Toxins
Self-Sanitizing
Lifetime Durability
$99 $169 SAVE 40%
Shop Now →
Titan Haus Pure Titanium Cutting Board

Recipe Information

⏱️
Prep Time
2 min
🔥
Cook Time
3 min
🕐
Total Time
5 min
👥
Servings
1 serving
📊
Difficulty
Medium

🥘 Ingredients

4 items
  • 2 teaspoons Instant coffee granules
  • 1 cup Hot water
  • 1 teaspoon Sugar (optional)
  • 2 tablespoons Milk or cream (optional)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

Boil water in a kettle or on the stove until it reaches a rolling boil.

2

In a coffee cup, add 2 teaspoons of instant coffee granules.

3

If you like your espresso sweet, add 1 teaspoon of sugar to the cup.

4

Pour 1 cup of boiling water over the instant coffee granules and sugar.

5

Stir the mixture thoroughly until the coffee and sugar are completely dissolved.

6

For a richer flavor, add 2 tablespoons of milk or cream, and stir well (optional).

7

Serve immediately and enjoy your instant coffee espresso!

Cooking Tip: Take your time with each step for the best results!
34
cal
1.1g
protein
6.4g
carbs
0.3g
fat

Nutrition Facts

1 serving (278.7g)
Calories
34
% Daily Value*
Total Fat 0.3 g 0%
Saturated Fat 0.3 g 1%
Polyunsaturated Fat 0.0 g
Cholesterol 1 mg 0%
Sodium 20 mg 1%
Total Carbohydrate 6.4 g 2%
Dietary Fiber 0.0 g 0%
Total Sugars 5.6 g
Protein 1.1 g 2%
Vitamin D 0.4 mcg 2%
Calcium 42 mg 3%
Iron 0.0 mg 0%
Potassium 116 mg 2%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

77.6%%
14.3%%
8.1%%
Fat: 2 cal (8.1%%)
Protein: 4 cal (14.3%%)
Carbs: 26 cal (77.6%%)