Iced Almond Milk Latte
Cool down and caffeinate with the ultimate summer pick-me-up: the Iced Almond Milk Latte. This refreshing recipe combines the bold richness of two shots of espresso or strong brewed coffee with the creamy smoothness of unsweetened almond milk. Perfectly chilled over a generous serving of ice cubes, this drink becomes even more irresistible with a hint of vanilla syrup for optional sweetness. Ready in just 5 minutes, it’s a vegan-friendly, dairy-free alternative to your favorite coffeehouse creation, effortlessly made at home. Serve in a tall glass with a straw and savor every sip of this iced delight. Perfect for warm days or anytime you need an energizing treat, the Iced Almond Milk Latte hits the spot! Keywords: iced latte, almond milk latte, vegan coffee drink, dairy-free coffee recipe, quick coffee drinks.
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Recipe Information
Ingredients
- 2 shots Espresso or strong brewed coffee
- 1 cup Unsweetened almond milk
- 1 cup Ice cubes
- 2 tablespoons Vanilla syrup (optional)
Instructions
Brew two shots of espresso or a small amount of strong coffee, around 1/4 cup. Allow it to cool slightly while you prepare the rest of the ingredients.
Fill a glass with 1 cup of ice cubes. Make sure the glass can hold at least 16 ounces to accommodate all ingredients.
Pour the shots of cooled espresso over the ice cubes.
Add 2 tablespoons of vanilla syrup into the glass, if desired, for sweetness and flavor. Stir the mixture gently to combine.
Pour 1 cup of unsweetened almond milk over the espresso and ice, stirring slowly to blend the flavors evenly.
Taste the latte and adjust sweetness by adding more vanilla syrup if desired.
Serve immediately with a straw and enjoy your refreshing iced almond milk latte.
Nutrition Facts
Calories |
120 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 3.3 g | 4% | |
| Saturated Fat | 0.3 g | 2% | |
| Polyunsaturated Fat | 0.7 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 164 mg | 7% | |
| Total Carbohydrate | 21.9 g | 8% | |
| Dietary Fiber | 0.2 g | 1% | |
| Total Sugars | 18.0 g | ||
| Protein | 1.7 g | 3% | |
| Vitamin D | 2.2 mcg | 11% | |
| Calcium | 426 mg | 33% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 155 mg | 3% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
