Hugo Spritz
Bright, bubbly, and irresistibly refreshing, the Hugo Spritz is the ultimate summer cocktail that combines the delicate sweetness of elderflower syrup with the invigorating flavors of fresh mint and lime. This Italian aperitif is effortlessly elegant, featuring crisp Prosecco, a splash of soda water, and a burst of citrusy zest that perfectly complement its floral notes. Ready in just 5 minutes, this sparkling cocktail is as easy to prepare as it is to enjoy. Served over ice and garnished with a sprig of mint or a lime wheel, the Hugo Spritz is a must-try for anyone seeking a light and aromatic drink. Perfect for warm evenings, dinner parties, or casual gatherings, this sophisticated yet simple recipe will leave a lasting impression.
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Recipe Information
Ingredients
- 30 ml Elderflower syrup
- 5 leaves Mint leaves
- 0.5 fruit Lime
- 90 ml Prosecco
- 30 ml Soda water
- 3 pieces Ice cubes
Instructions
Slice the lime into thin wedges or half-moons.
In a large wine glass or tumbler, lightly muddle the mint leaves with a muddler or the back of a spoon to release their aroma.
Add the elderflower syrup to the glass.
Squeeze the juice from a lime wedge or two into the glass and drop them in.
Fill the glass with ice cubes.
Slowly pour the Prosecco into the glass, followed by soda water.
Gently stir to combine all the ingredients.
Garnish with a sprig of mint or a lime wheel on the rim of the glass, if desired.
Serve immediately and enjoy the refreshing taste of the Hugo Spritz!
Nutrition Facts
Calories |
164 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.1 g | 0% | |
| Saturated Fat | 0.0 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 6 mg | 0% | |
| Total Carbohydrate | 27.0 g | 10% | |
| Dietary Fiber | 1.1 g | 4% | |
| Total Sugars | 22.4 g | ||
| Protein | 0.4 g | 1% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 26 mg | 2% | |
| Iron | 0.5 mg | 3% | |
| Potassium | 93 mg | 2% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
