Nutrition Facts for Hot white chocolate with ginger

Hot White Chocolate with Ginger

Image of Hot White Chocolate with Ginger
Nutriscore Rating: 49/100

Cozy up with a mug of Hot White Chocolate with Ginger, a decadent twist on classic hot chocolate that combines creamy white chocolate with the bold, warming essence of fresh ginger. This luxurious treat is crafted by infusing whole milk and heavy cream with fresh ginger slices, creating a subtle spiced undertone that perfectly complements the sweet, velvety richness of melted white chocolate. Finished with a touch of vanilla extract and optional garnishes like whipped cream and a sprinkle of cinnamon, this beverage is as indulgent as it is comforting. Ready in just 15 minutes, this recipe is the perfect way to elevate cold-weather evenings or impress guests with a sophisticated yet approachable drink. Sip your way to bliss with this irresistible pairing of spice and sweetness!

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
10 min
🕐
Total Time
15 min
👥
Servings
2 servings
📊
Difficulty
Medium

🥘 Ingredients

7 items
  • 2 cups whole milk
  • 0.5 cups heavy cream
  • 0.75 cups white chocolate chips or chopped white chocolate
  • 1 tablespoons fresh ginger, peeled and sliced
  • 0.5 teaspoons vanilla extract
  • 0.25 teaspoons ground cinnamon (optional, for garnish)
  • 1 as desired whipped cream (optional, for topping)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

9 steps
1

In a medium-sized saucepan over medium heat, combine the whole milk and heavy cream.

2

Add the sliced fresh ginger to the saucepan and gently heat the mixture until it begins to steam, but do not let it boil. Stir occasionally to prevent scorching.

3

Reduce the heat to low and let the ginger steep in the milk mixture for 5 minutes. This allows the ginger flavor to infuse into the liquid.

4

Using a fine mesh strainer, carefully strain the milk mixture to remove the ginger slices. Return the liquid to the saucepan on low heat.

5

Stir in the white chocolate chips or chopped white chocolate. Whisk constantly until the chocolate is fully melted and the mixture is smooth and creamy.

6

Add the vanilla extract and stir well to combine.

7

Remove the saucepan from heat and pour the hot white chocolate into mugs.

8

If desired, top each mug with whipped cream and a sprinkle of ground cinnamon for garnish.

9

Serve immediately and enjoy the rich, warming flavors of this hot white chocolate with ginger!

Cooking Tip: Take your time with each step for the best results!
1733
cal
27.0g
protein
132.3g
carbs
117.2g
fat

Nutrition Facts

1 serving (813.2g)
Calories
1733
% Daily Value*
Total Fat 117.2 g 150%
Saturated Fat 71.5 g 358%
Polyunsaturated Fat 0.5 g
Cholesterol 226 mg 75%
Sodium 339 mg 15%
Total Carbohydrate 132.3 g 48%
Dietary Fiber 0.5 g 2%
Total Sugars 131.4 g
Protein 27.0 g 54%
Vitamin D 5.4 mcg 27%
Calcium 976 mg 75%
Iron 0.5 mg 3%
Potassium 1295 mg 28%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

31.3%%
6.4%%
62.3%%
Fat: 1054 cal (62.3%%)
Protein: 108 cal (6.4%%)
Carbs: 529 cal (31.3%%)