Nutrition Facts for Hot malted chocolate for two

Hot Malted Chocolate for Two

Image of Hot Malted Chocolate for Two
Nutriscore Rating: 49/100

Indulge in the ultimate cozy treat with this rich and creamy Hot Malted Chocolate for Two, a perfect recipe for chilly evenings or special moments shared with a loved one. Made with a luxurious blend of whole milk, heavy cream, and finely chopped dark chocolate, this hot chocolate is elevated with the nostalgic sweetness of malted milk powder for a delightful twist on the classic favorite. A dash of vanilla extract ties everything together, creating a velvety-smooth beverage that feels like a warm hug in a mug. With just 15 minutes from prep to finish, this easy-to-make recipe delivers café-quality results right in your kitchen. Top it off with a swirl of whipped cream and a sprinkle of shaved chocolate for a decadent finish that makes every sip pure comfort. Perfect for date nights, winter afternoons, or any time you crave a touch of indulgence, this malted hot chocolate recipe is sure to warm hearts and taste buds alike.

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
10 min
🕐
Total Time
15 min
👥
Servings
2 servings
📊
Difficulty
Medium

🥘 Ingredients

9 items
  • 2 cups Whole milk
  • 0.25 cups Heavy cream
  • 2 tablespoons Unsweetened cocoa powder
  • 2 tablespoons Malted milk powder
  • 2 tablespoons Granulated sugar
  • 2 ounces Dark chocolate (finely chopped)
  • 0.5 teaspoons Vanilla extract
  • optional Whipped cream (optional, for topping)
  • optional Shaved chocolate or cocoa powder (optional, for garnish)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

In a medium saucepan, combine the milk and heavy cream. Heat over medium heat, stirring occasionally, until it begins to steam but does not boil.

2

Whisk in the unsweetened cocoa powder, malted milk powder, and granulated sugar until fully combined and no lumps remain.

3

Add the finely chopped dark chocolate to the saucepan. Continue to stir until the chocolate is completely melted and the mixture is smooth.

4

Reduce the heat to low and stir in the vanilla extract. Allow the mixture to heat through for an additional 1-2 minutes, stirring occasionally.

5

Carefully pour the hot malted chocolate into two mugs.

6

Top with whipped cream if desired, and garnish with shaved chocolate or a light dusting of cocoa powder.

7

Serve immediately and enjoy!

Cooking Tip: Take your time with each step for the best results!
3182
cal
69.8g
protein
502.9g
carbs
97.4g
fat

Nutrition Facts

1 serving (1144.5g)
Calories
3182
% Daily Value*
Total Fat 97.4 g 125%
Saturated Fat 61.2 g 306%
Polyunsaturated Fat 0.5 g
Cholesterol 249 mg 83%
Sodium 1671 mg 73%
Total Carbohydrate 502.9 g 183%
Dietary Fiber 8.4 g 30%
Total Sugars 393.2 g
Protein 69.8 g 140%
Vitamin D 5.4 mcg 27%
Calcium 2106 mg 162%
Iron 11.1 mg 62%
Potassium 3657 mg 78%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

63.5%%
8.8%%
27.7%%
Fat: 876 cal (27.7%%)
Protein: 279 cal (8.8%%)
Carbs: 2011 cal (63.5%%)