Hot Kiss
Warm up with the bold and invigorating flavors of the “Hot Kiss,” a soothing, spiced beverage perfect for cozy evenings or chilly mornings. This aromatic drink combines the tangy sweetness of cranberry and orange juice, balanced with a touch of honey, and elevated by the warming spices of fresh ginger, cinnamon, and cloves. For those who crave a little heat, a pinch of cayenne pepper can be added for an extra dimension of flavor. Ready in just 15 minutes, this comforting recipe is easy to prepare and ideal for serving two. Strain and enjoy it steaming hot, garnished with a lemon slice or cinnamon stick for an elegant finish. Embrace the immune-boosting benefits and bold layers of flavor in every sip of this spiced fruit drink. Perfect for relaxing at home or adding a festive touch to any gathering, the Hot Kiss is your go-to seasonal favorite.
Log this recipe in SnapCalorie
Recipe Information
Ingredients
- 2 cups cranberry juice
- 1 cup orange juice
- 2 tablespoons honey
- 1 inch fresh ginger
- 1 cinnamon stick
- 4 cloves
- 2 lemon slice
- 1 pinch optional: cayenne pepper
Instructions
In a medium-sized saucepan, pour the cranberry juice and orange juice.
Add the honey, stirring until fully dissolved.
Peel and slice the ginger into thin pieces, and add it to the saucepan along with the cinnamon stick, cloves, and lemon slices.
If you prefer a subtle spicy kick, add a small pinch of cayenne pepper.
Heat the mixture over medium heat until it starts to steam, but do not let it boil.
Reduce the heat to low and simmer for 10 minutes to allow the flavors to meld together.
Strain the mixture using a fine mesh strainer to remove the spices and ginger.
Pour the hot beverage into mugs and serve immediately. Optionally, garnish with an additional lemon slice or a cinnamon stick for presentation.
Nutrition Facts
Calories |
452 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 3.9 g | 5% | |
| Saturated Fat | 0.4 g | 2% | |
| Polyunsaturated Fat | 0.4 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 56 mg | 2% | |
| Total Carbohydrate | 107.7 g | 39% | |
| Dietary Fiber | 6.5 g | 23% | |
| Total Sugars | 72.4 g | ||
| Protein | 3.3 g | 7% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 145 mg | 11% | |
| Iron | 2.3 mg | 13% | |
| Potassium | 1011 mg | 22% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
