Hot Ham and Cheese Rolls
Sink your teeth into these indulgent Hot Ham and Cheese Rolls, a crowd-pleasing appetizer or snack perfect for any occasion! This recipe features fluffy pizza dough rolled with layers of savory deli-sliced ham and melty Swiss cheese, all draped in a tangy coat of honey mustard. Baked to golden perfection, these pinwheel-style rolls are brushed with a rich garlic-butter glaze and topped with a sprinkle of sesame seeds for added crunch and flavor. Whether you’re hosting a game day party or looking for an effortless weeknight treat, these rolls come together in just 35 minutes and deliver satisfying bites packed with irresistible flavors. Serve them warm and watch them disappear in minutes!
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Recipe Information
Ingredients
- 1 lb Pizza dough
- 12 slices Deli-sliced ham
- 6 slices Sliced Swiss cheese
- 4 tbsp Unsalted butter
- 1 tsp Garlic powder
- 1 tsp Dried parsley
- 3 tbsp Honey mustard
- 1 tbsp Sesame seeds
Instructions
Preheat your oven to 375°F (190°C). Lightly grease a 9x13-inch baking dish or line it with parchment paper.
On a lightly floured surface, roll out the pizza dough into a rectangle approximately 12x8 inches.
Spread the honey mustard evenly over the surface of the dough.
Layer the ham slices evenly across the dough, followed by the Swiss cheese slices. Ensure the cheese and ham are well distributed.
Starting from one of the longer edges, tightly roll the dough into a log. Pinch the seam to seal it tightly.
Using a sharp knife, slice the log into 12 equal pieces and arrange the rolls in the prepared baking dish, cut side up.
In a small microwave-safe bowl, melt the butter. Stir in the garlic powder and dried parsley to combine.
Brush the tops of the rolls generously with the butter mixture. Sprinkle sesame seeds over the top for added texture and flavor.
Bake in the preheated oven for 18–20 minutes, or until the rolls are golden brown and the cheese is bubbly.
Remove from the oven and let cool slightly before serving. Enjoy your Hot Ham and Cheese Rolls warm!
Nutrition Facts
Calories |
2505 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 131.3 g | 168% | |
| Saturated Fat | 64.4 g | 322% | |
| Polyunsaturated Fat | 2.1 g | ||
| Cholesterol | 400 mg | 133% | |
| Sodium | 4932 mg | 214% | |
| Total Carbohydrate | 217.4 g | 79% | |
| Dietary Fiber | 17.7 g | 63% | |
| Total Sugars | 19.0 g | ||
| Protein | 131.4 g | 263% | |
| Vitamin D | 0.9 mcg | 4% | |
| Calcium | 1469 mg | 113% | |
| Iron | 15.5 mg | 86% | |
| Potassium | 1415 mg | 30% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
