Hot Cranberry Toddy
Warm up your winter evenings with a Hot Cranberry Toddy, a comforting drink perfect for chilly nights or holiday gatherings. This aromatic recipe combines tangy cranberry juice, a splash of fresh orange juice, and the natural sweetness of honey, gently simmered with whole cloves, cinnamon, and fresh ginger for a perfectly spiced infusion. For a cozy kick, add a touch of bourbon or brandy, or enjoy it alcohol-free. This quick and easy recipe, ready in just 15 minutes, is a delightful balance of sweet, tangy, and warming flavors, making it the ultimate festive treat. Garnished with a vibrant orange slice and a cinnamon stick, this soothing drink is as stunning as it is satisfying.
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Recipe Information
Ingredients
- 2 cups cranberry juice
- 1 cup water
- 2 tablespoons honey
- 2 tablespoons fresh orange juice
- 4 pieces whole cloves
- 1 piece cinnamon stick
- 4 thin slices fresh ginger (sliced)
- 2 ounces bourbon or brandy (optional)
- 2 pieces orange slices
- 1 piece cinnamon stick (for garnish)
Instructions
In a medium saucepan, combine cranberry juice, water, honey, and fresh orange juice.
Add the whole cloves, cinnamon stick, and sliced fresh ginger to the saucepan.
Place the saucepan over medium heat and bring the mixture to a simmer, stirring occasionally to ensure the honey dissolves completely.
Lower the heat and let the mixture simmer gently for 5 minutes to allow the flavors to infuse.
Remove the saucepan from heat and strain the liquid through a fine mesh strainer to remove the spices and ginger slices.
If using bourbon or brandy, pour 1 ounce into each mug or serving glass.
Divide the hot cranberry mixture evenly between the two mugs, pouring it over the alcohol if added.
Garnish each serving with an orange slice and a cinnamon stick for a festive touch.
Serve immediately while warm and enjoy!
Nutrition Facts
Calories |
491 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.2 g | 3% | |
| Saturated Fat | 0.1 g | 0% | |
| Polyunsaturated Fat | 0.4 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 44 mg | 2% | |
| Total Carbohydrate | 88.7 g | 32% | |
| Dietary Fiber | 5.4 g | 19% | |
| Total Sugars | 59.8 g | ||
| Protein | 1.5 g | 3% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 136 mg | 10% | |
| Iron | 1.5 mg | 8% | |
| Potassium | 649 mg | 14% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
