Hot Cinnamon Coffee
Warm up your mornings or indulge in a cozy afternoon treat with this Hot Cinnamon Coffee, a perfect blend of bold coffee and aromatic spice. This simple yet savory recipe elevates your usual cup of joe by infusing it with ground cinnamon, creating a comforting drink that's as fragrant as it is flavorful. Ready in just 15 minutes and customizable with creamy milk, sweeteners, or a dollop of whipped cream, this two-serving recipe is ideal for sharing—or savoring solo on a chilly day. Garnish with a cinnamon stick for an elegant touch and savor every sip of this café-inspired beverage from the comfort of your own home. Perfect for fall mornings or any time you crave a warm, spiced coffee experience. Keywords: Hot Cinnamon Coffee, spiced coffee, cinnamon-infused coffee, easy coffee recipes, cozy drink ideas.
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Recipe Information
Ingredients
- 4 tablespoons ground coffee
- 2 cups water
- 0.5 teaspoons ground cinnamon
- 0.5 cups milk (optional)
- 1 tablespoons sugar or sweetener (optional)
- as desired whipped cream (optional)
- 1 stick cinnamon stick (optional garnish)
Instructions
In a medium saucepan or coffee maker, combine 4 tablespoons of ground coffee with 2 cups of water.
Add 0.5 teaspoons of ground cinnamon directly to the coffee grounds or mix it with the water.
If using a coffee maker, brew the coffee as usual. If using a saucepan, bring the mixture to a gentle boil, then reduce the heat to low and let it simmer for 3-4 minutes.
Strain the coffee using a fine mesh strainer or coffee filter into your serving cups.
If you prefer a creamier coffee, heat 0.5 cups of milk in a small saucepan or microwave until warm, then stir it into the brewed coffee.
Sweeten the coffee with 1 tablespoon of sugar or your preferred sweetener, adjusting to taste.
Top with whipped cream if desired and garnish with a cinnamon stick for a festive touch.
Serve immediately and enjoy your Hot Cinnamon Coffee!
Nutrition Facts
Calories |
173 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 7.1 g | 9% | |
| Saturated Fat | 4.4 g | 22% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 26 mg | 9% | |
| Sodium | 55 mg | 2% | |
| Total Carbohydrate | 25.2 g | 9% | |
| Dietary Fiber | 2.1 g | 8% | |
| Total Sugars | 22.3 g | ||
| Protein | 4.5 g | 9% | |
| Vitamin D | 1.6 mcg | 8% | |
| Calcium | 202 mg | 16% | |
| Iron | 0.3 mg | 2% | |
| Potassium | 215 mg | 5% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
