Hot Buttered Rum Mix
Cozy up this season with a batch of homemade Hot Buttered Rum Mix, the ultimate base for crafting rich, velvety holiday drinks. Made with creamy unsalted butter, a blend of brown and powdered sugars, and a medley of warm spices like cinnamon, nutmeg, and cloves, this easy-to-make mix infuses every sip with comforting, festive flavors. Enhanced with a touch of vanilla extract and a pinch of salt, it strikes the perfect balance of sweetness and spice. Ready in just 10 minutes, this versatile mixture can be stored in the fridge or freezer, making it a convenient go-to for cold-weather gatherings. Simply combine it with dark or spiced rum and hot water for an indulgent drink, garnished with a cinnamon stick for an elegant touch. Whether you're entertaining guests or treating yourself, this Hot Buttered Rum Mix will ensure you're always ready to spread the holiday cheer.
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Recipe Information
Ingredients
- 8 tablespoons unsalted butter
- 0.5 cup brown sugar
- 0.25 cup powdered sugar
- 1 teaspoon ground cinnamon
- 0.5 teaspoon ground nutmeg
- 0.25 teaspoon ground cloves
- 1 teaspoon vanilla extract
- 0.25 teaspoon salt
Instructions
In a medium mixing bowl, add the softened butter, brown sugar, and powdered sugar.
Using a hand mixer or wooden spoon, cream the mixture together until smooth and fully combined.
Add the ground cinnamon, nutmeg, cloves, vanilla extract, and salt to the bowl.
Stir or mix again until all the spices are evenly distributed throughout the butter mixture.
Transfer the hot buttered rum mix to an airtight container or wrap tightly in plastic wrap.
Store in the refrigerator for up to 2 weeks or freeze for up to 3 months. Allow to soften slightly before use.
To prepare a hot buttered rum drink: Add 1 to 2 tablespoons of the mix to a mug. Pour in 2 ounces of dark or spiced rum, and top with 6 to 8 ounces of hot water. Stir until melted and combined. Garnish with a cinnamon stick, if desired.
Nutrition Facts
Calories |
1234 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 96.5 g | 124% | |
| Saturated Fat | 56.1 g | 280% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 248 mg | 83% | |
| Sodium | 630 mg | 27% | |
| Total Carbohydrate | 104.5 g | 38% | |
| Dietary Fiber | 1.8 g | 6% | |
| Total Sugars | 100.3 g | ||
| Protein | 1.0 g | 2% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 116 mg | 9% | |
| Iron | 0.9 mg | 5% | |
| Potassium | 150 mg | 3% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
