Nutrition Facts for Horseradish mustard sauce for ham

Horseradish Mustard Sauce for Ham

Image of Horseradish Mustard Sauce for Ham
Nutriscore Rating: 36/100

Elevate your holiday ham or any special meal with this zesty and creamy Horseradish Mustard Sauce for Ham. This no-cook recipe comes together in just 5 minutes, blending tangy Dijon mustard, bold prepared horseradish, rich mayonnaise, sweet honey, and a splash of fresh lemon juice for an irresistible balance of flavors. A pinch of salt and pepper rounds out the sauce, making it the perfect accompaniment for drizzling or dipping. Whether you're hosting a festive dinner or looking to add a punch of flavor to your leftovers, this quick and versatile sauce will become a staple in your recipe collection. Plus, it's fridge-friendly for up to a week, making meal prep a breeze.

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
N/A
🕐
Total Time
5 min
👥
Servings
6 servings
📊
Difficulty
Medium

🥘 Ingredients

7 items
  • 2 tablespoons Prepared horseradish
  • 3 tablespoons Dijon mustard
  • 2 tablespoons Mayonnaise
  • 1 tablespoon Honey
  • 1 teaspoon Lemon juice
  • 0.25 teaspoon Salt
  • 0.25 teaspoon Ground black pepper
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

5 steps
1

In a medium mixing bowl, combine the prepared horseradish and Dijon mustard.

2

Add the mayonnaise and honey, stirring thoroughly to blend the ingredients together.

3

Stir in the lemon juice, salt, and ground black pepper, adjusting seasonings to taste.

4

Cover the bowl and refrigerate for at least 15 minutes to allow the flavors to meld.

5

Serve the sauce chilled as a dipping or drizzling sauce for ham. Store any leftovers in an airtight container in the refrigerator for up to 1 week.

Cooking Tip: Take your time with each step for the best results!
538
cal
0.5g
protein
27.2g
carbs
47.3g
fat

Nutrition Facts

1 serving (135.7g)
Calories
538
% Daily Value*
Total Fat 47.3 g 61%
Saturated Fat 4.6 g 23%
Polyunsaturated Fat 9.3 g
Cholesterol 46 mg 15%
Sodium 1930 mg 84%
Total Carbohydrate 27.2 g 10%
Dietary Fiber 0.5 g 2%
Total Sugars 20.2 g
Protein 0.5 g 1%
Vitamin D 0.1 mcg 0%
Calcium 8 mg 1%
Iron 0.3 mg 2%
Potassium 38 mg 1%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

20.3%%
0.4%%
79.3%%
Fat: 425 cal (79.3%%)
Protein: 2 cal (0.4%%)
Carbs: 108 cal (20.3%%)