Hormel Chili Dip
Get the party started with this irresistibly easy Hormel Chili Dip, the ultimate crowd-pleasing appetizer that’s ready in just 15 minutes! Featuring layers of creamy, tangy cream cheese, hearty Hormel chili (with or without beans—your choice!), and a golden crown of melted cheddar cheese, this warm and gooey dip is pure comfort in every bite. Simply bake it all together until bubbly, and serve it with crunchy tortilla chips, crackers, or fresh veggies for dipping. Perfect for game days, potlucks, or cozy nights in, this three-ingredient wonder delivers bold flavors with minimal effort, making it your go-to recipe for effortless entertaining.
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Recipe Information
Ingredients
- 15 oz Hormel chili (no beans or with beans, based on preference)
- 8 oz Cream cheese
- 1 cup Shredded cheddar cheese
Instructions
Preheat your oven to 350°F (175°C).
In an oven-safe dish, spread the cream cheese evenly across the bottom of the dish.
Pour the Hormel chili over the cream cheese layer, spreading it out evenly.
Sprinkle the shredded cheddar cheese on top of the chili layer.
Place the dish in the preheated oven and bake for 8-10 minutes or until the cheese is melted and bubbly.
Carefully remove the dip from the oven and let it cool slightly before serving.
Serve the dip warm with tortilla chips, crackers, or sliced vegetables.
Nutrition Facts
Calories |
212 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 17.2 g | 22% | |
| Saturated Fat | 9.8 g | 49% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 53 mg | 18% | |
| Sodium | 396 mg | 17% | |
| Total Carbohydrate | 6.4 g | 2% | |
| Dietary Fiber | 1.2 g | 4% | |
| Total Sugars | 1.5 g | ||
| Protein | 8.6 g | 17% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 142 mg | 11% | |
| Iron | 0.7 mg | 4% | |
| Potassium | 140 mg | 3% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
