Honey Yogurt Dip
Indulge in the creamy, sweet, and subtly spiced delight of this Honey Yogurt Dip—a quick and healthy recipe perfect for snack time, breakfast, or entertaining. Made with just five simple ingredients, including probiotic-rich plain Greek yogurt, golden honey, a hint of vanilla extract, and a touch of ground cinnamon, this dip offers a beautifully balanced flavor profile with optional fresh lemon juice for added brightness. Ready in just 5 minutes with no cooking required, it's an effortless yet elegant pairing for fresh fruit, crispy crackers, or crunchy granola. This versatile dip is not only delicious but also packed with protein, making it a guilt-free treat the whole family will love. Perfect for any occasion, this recipe is a must-try for those seeking quick snacks, yogurt-based dips, or simple yet wholesome recipes.
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Recipe Information
Ingredients
- 1 cup Greek yogurt (plain)
- 2 tablespoons Honey
- 1 teaspoon Vanilla extract
- 0.25 teaspoon Ground cinnamon
- 0.5 teaspoon Fresh lemon juice (optional)
Instructions
In a medium-sized mixing bowl, add 1 cup of plain Greek yogurt.
Drizzle in 2 tablespoons of honey over the yogurt.
Add 1 teaspoon of vanilla extract for flavor.
Sprinkle in 1/4 teaspoon of ground cinnamon to add warmth and a slight spice note.
If desired, add 1/2 teaspoon of fresh lemon juice for a hint of tanginess.
Using a whisk or spoon, mix all the ingredients together thoroughly until smooth and well incorporated.
Taste the dip and adjust sweetness or cinnamon to your preference, if needed.
Transfer the dip to a serving bowl and refrigerate for 10–15 minutes if you prefer it chilled.
Serve with fresh fruit, crackers, or granola as desired. Enjoy!
Nutrition Facts
Calories |
300 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 1.1 g | 1% | |
| Saturated Fat | 0.6 g | 3% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 8 mg | 3% | |
| Sodium | 81 mg | 4% | |
| Total Carbohydrate | 45.3 g | 16% | |
| Dietary Fiber | 0.4 g | 1% | |
| Total Sugars | 41.3 g | ||
| Protein | 16.0 g | 32% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 183 mg | 14% | |
| Iron | 0.4 mg | 2% | |
| Potassium | 273 mg | 6% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
