Honey Salad Dressing
Transform your salads with the sweet and tangy allure of homemade Honey Salad Dressing. This quick and easy recipe comes together in just 5 minutes, blending the natural sweetness of honey with the bold kick of Dijon mustard and the zesty tang of apple cider vinegar. Minced garlic adds a subtle depth, while smooth olive oil creates a perfectly creamy texture. Seasoned with just the right touch of salt and black pepper, this versatile dressing is perfect for drizzling over leafy greens, grain bowls, or roasted vegetables. Whether you're preparing a quick weeknight dinner or impressing guests, this fresh and flavorful salad dressing is a must-have addition to your recipe collection. Easy to make, free of preservatives, and refrigerator-friendly for up to a week, it’s the perfect balance of simplicity and taste!
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Recipe Information
Ingredients
- 3 tablespoons Honey
- 1 tablespoon Dijon mustard
- 2 tablespoons Apple cider vinegar
- 4 tablespoons Olive oil
- 0.25 teaspoons Salt
- 0.25 teaspoons Black pepper
- 1 clove Garlic, minced
Instructions
In a small mixing bowl or a mason jar, combine the honey and Dijon mustard.
Add the apple cider vinegar, minced garlic, salt, and black pepper to the mixture.
Slowly drizzle in the olive oil while whisking continuously to create a smooth, emulsified dressing. Alternatively, if using a mason jar, seal the lid tightly and shake vigorously until the ingredients are well combined.
Taste the dressing and adjust seasoning with additional salt or pepper, if desired.
Serve immediately drizzled over your favorite salad, or store in an airtight container in the refrigerator for up to one week. Shake or whisk before each use.
Nutrition Facts
Calories |
738 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 59.0 g | 76% | |
| Saturated Fat | 8.7 g | 43% | |
| Polyunsaturated Fat | 5.3 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 941 mg | 41% | |
| Total Carbohydrate | 53.5 g | 19% | |
| Dietary Fiber | 0.2 g | 1% | |
| Total Sugars | 51.8 g | ||
| Protein | 0.6 g | 1% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 14 mg | 1% | |
| Iron | 0.9 mg | 5% | |
| Potassium | 75 mg | 2% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
