Nutrition Facts for Honey mustard dressing or dipping sauce

Honey Mustard Dressing or Dipping Sauce

Image of Honey Mustard Dressing or Dipping Sauce
Nutriscore Rating: 34/100

Elevate your dishes with this creamy and tangy Honey Mustard Dressing or Dipping Sauce, a versatile addition to your kitchen repertoire. Made with a luscious blend of mayonnaise, Dijon mustard, and sweet honey, this recipe comes together in just 5 minutes, requiring no cooking time. A splash of apple cider vinegar adds a subtle tangy kick, while garlic powder, salt, and black pepper deliver a perfectly balanced savory finish. Whether drizzled over crisp salads, spread on sandwiches, or served as a dipping sauce for veggies and chicken, this homemade honey mustard is bursting with bold flavors and natural sweetness. Plus, it’s a breeze to whip up and can be stored in the fridge for quick, flavorful meals.

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Recipe Information

⏱️
Prep Time
5 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
5 min
πŸ‘₯
Servings
8 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

7 items
  • 0.5 cup Mayonnaise
  • 3 tablespoons Dijon mustard
  • 3 tablespoons Honey
  • 1 tablespoon Apple cider vinegar
  • 0.5 teaspoon Garlic powder
  • 0.25 teaspoon Salt
  • 0.25 teaspoon Black pepper
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

7 steps
1

In a medium mixing bowl, combine the mayonnaise, Dijon mustard, honey, and apple cider vinegar.

2

Whisk the mixture together until smooth and well combined.

3

Add the garlic powder, salt, and black pepper. Stir again to incorporate the seasonings evenly.

4

Taste the dressing and adjust seasoning if needed. For more tang, add a little more Dijon mustard; for extra sweetness, add a drizzle of honey.

5

Transfer the honey mustard dressing into an airtight container or jar with a lid.

6

Refrigerate for at least 30 minutes to let the flavors meld together, or serve immediately if needed.

7

Use the dressing for salads, sandwiches, or as a dipping sauce for chicken or vegetables. Enjoy!

⚑
Cooking Tip: Take your time with each step for the best results!
1155
cal
0.6g
protein
77.1g
carbs
95.3g
fat

Nutrition Facts

1 serving (246.5g)
Calories
1155
% Daily Value*
Total Fat 95.3 g 122%
Saturated Fat 7.9 g 40%
Polyunsaturated Fat 0.0 g
Cholesterol 118 mg 39%
Sodium 1904 mg 83%
Total Carbohydrate 77.1 g 28%
Dietary Fiber 0.3 g 1%
Total Sugars 51.7 g
Protein 0.6 g 1%
Vitamin D 0.0 mcg 0%
Calcium 9 mg 1%
Iron 0.6 mg 3%
Potassium 64 mg 1%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

26.4%%
0.2%%
73.4%%
Fat: 857 cal (73.4%%)
Protein: 2 cal (0.2%%)
Carbs: 308 cal (26.4%%)