Honey Miso Salad Dressing
Elevate your salads with this vibrant Honey Miso Salad Dressing, a perfect balance of sweet, savory, and tangy flavors. Made with creamy white miso paste, fragrant sesame oil, and the natural sweetness of honey, this quick and easy dressing comes together in just 5 minutes. A splash of rice vinegar adds a delightful tang, while fresh grated ginger and minced garlic infuse bold, zesty notes. This versatile recipe is great for drizzling over leafy greens, grain bowls, or roasted vegetables, with optional toasted sesame seeds adding a nutty crunch for garnish. With its wholesome ingredients and restaurant-quality taste, this homemade salad dressing will quickly become a mealtime favorite.
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Recipe Information
Ingredients
- 2 tablespoons White miso paste
- 1 tablespoon Honey
- 2 tablespoons Rice vinegar
- 1 tablespoon Sesame oil
- 1 teaspoon Soy sauce
- 2 tablespoons Water
- 1 teaspoon Fresh grated ginger
- 1 clove Garlic (minced)
- 1 teaspoon Optional toasted sesame seeds (for garnish)
Instructions
In a small mixing bowl, add the white miso paste and honey. Stir them together until combined and smooth.
Whisk in the rice vinegar, sesame oil, soy sauce, and water until the dressing is well blended.
Add the grated ginger and minced garlic, stirring thoroughly to incorporate the flavors.
Taste the dressing and adjust the seasoning, adding more honey for sweetness or soy sauce for saltiness if needed.
Transfer the dressing to a jar or bottle for easy pouring.
Refrigerate for at least 10 minutes to let the flavors meld together. Shake well before using.
Optional: Garnish with toasted sesame seeds when serving.
Nutrition Facts
Calories |
264 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 16.8 g | 22% | |
| Saturated Fat | 2.5 g | 12% | |
| Polyunsaturated Fat | 5.8 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1265 mg | 55% | |
| Total Carbohydrate | 26.6 g | 10% | |
| Dietary Fiber | 1.9 g | 7% | |
| Total Sugars | 19.2 g | ||
| Protein | 4.9 g | 10% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 38 mg | 3% | |
| Iron | 1.3 mg | 7% | |
| Potassium | 149 mg | 3% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
