Nutrition Facts for Honey ham sandwich

Honey Ham Sandwich

Image of Honey Ham Sandwich
Nutriscore Rating: 58/100

Elevate your lunch game with this irresistible Honey Ham Sandwich, a perfect blend of sweet and savory flavors wrapped in crispy, golden perfection. Featuring tender slices of honey-glazed ham, creamy Swiss cheese, and a layer of fresh lettuce and juicy tomato, all nestled between hearty whole-grain bread slathered with tangy honey mustard and a touch of mayo, this sandwich is a flavor-packed delight. Toasted to perfection in a buttery skillet, the result is a warm, melty center with a perfectly crisp exterior. Ready in just 10 minutes, this easy-to-make, single-serving sandwich is ideal for a quick lunch, a comforting snack, or even a casual dinner. Serve warm, and get ready to savor every bite!

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
5 min
🕐
Total Time
10 min
👥
Servings
1 serving
📊
Difficulty
Medium

🥘 Ingredients

8 items
  • 4 slices Sliced honey ham
  • 2 slices Swiss cheese
  • 2 slices Whole-grain sandwich bread
  • 1 tablespoon Honey mustard
  • 1 teaspoon Mayonnaise
  • 1 tablespoon Butter
  • 1 leaf Leaf lettuce
  • 2 slices Tomato
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

8 steps
1

Spread the honey mustard evenly onto one slice of bread and the mayonnaise onto the other slice.

2

Layer the honey ham slices evenly on the bread with honey mustard.

3

Place the Swiss cheese slices on top of the ham.

4

Add a leaf of lettuce and tomato slices on top of the cheese.

5

Close the sandwich by placing the slice of bread with mayonnaise on top.

6

Spread butter evenly on the outer surfaces of both slices of bread.

7

Heat a skillet over medium heat. Place the sandwich in the skillet and cook until the bread is golden brown and crispy, about 2-3 minutes per side, ensuring the cheese melts slightly.

8

Remove the sandwich from the skillet, cut in half if desired, and serve warm.

Cooking Tip: Take your time with each step for the best results!
808
cal
66.5g
protein
59.7g
carbs
32.1g
fat

Nutrition Facts

1 serving (445.1g)
Calories
808
% Daily Value*
Total Fat 32.1 g 41%
Saturated Fat 11.5 g 57%
Polyunsaturated Fat 0.5 g
Cholesterol 158 mg 52%
Sodium 3440 mg 150%
Total Carbohydrate 59.7 g 22%
Dietary Fiber 4.4 g 16%
Total Sugars 22.1 g
Protein 66.5 g 133%
Vitamin D 0.1 mcg 1%
Calcium 688 mg 53%
Iron 3.9 mg 22%
Potassium 883 mg 19%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

30.1%%
33.5%%
36.4%%
Fat: 288 cal (36.4%%)
Protein: 266 cal (33.5%%)
Carbs: 238 cal (30.1%%)