Honey Cinnamon Butter
Elevate your breakfast or holiday spread with this luxurious Honey Cinnamon Butter, a quick and easy recipe that transforms simple ingredients into a velvety, flavor-packed spread. Featuring creamy unsalted butter whipped with pure honey, warm ground cinnamon, a hint of vanilla, and a touch of salt, this butter boasts a perfect balance of sweetness and spice. Ready in just 10 minutes, it’s the ideal topping for biscuits, pancakes, cornbread, or warm dinner rolls. This homemade honey cinnamon butter is not only delicious but also an elegant addition to your table, sure to impress family and guests alike. Plus, it stores beautifully, making it a convenient treat to have on hand for every occasion.
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Recipe Information
Ingredients
- 113 grams unsalted butter
- 2 tablespoons honey
- 1 teaspoon ground cinnamon
- 0.5 teaspoons vanilla extract
- 1 pinch salt
Instructions
Remove the unsalted butter from the refrigerator and let it soften at room temperature for about 30 minutes. The butter should be pliable but not melted.
In a medium mixing bowl, add the softened butter, honey, ground cinnamon, vanilla extract, and a pinch of salt.
Using a hand mixer or a whisk, beat the mixture together until it is light, fluffy, and well combined. This should take about 2-3 minutes.
Taste the butter and adjust sweetness or spice level by adding more honey or cinnamon if desired.
Transfer the honey cinnamon butter to a serving dish or an airtight container.
Serve immediately or refrigerate to firm up if you prefer a more solid consistency.
Store any leftovers in the refrigerator for up to 1 week. Allow the butter to come to room temperature before using for easy spreading.
Nutrition Facts
Calories |
964 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 96.9 g | 124% | |
| Saturated Fat | 56.5 g | 282% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 250 mg | 83% | |
| Sodium | 158 mg | 7% | |
| Total Carbohydrate | 37.0 g | 13% | |
| Dietary Fiber | 1.4 g | 5% | |
| Total Sugars | 34.7 g | ||
| Protein | 1.1 g | 2% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 53 mg | 4% | |
| Iron | 0.4 mg | 2% | |
| Potassium | 62 mg | 1% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
