Honey Butter 101
Elevate your breakfast game with "Honey Butter 101," a quick and irresistible recipe that combines the creamy richness of unsalted butter with the natural sweetness of honey. Ready in just 5 minutes, this homemade honey butter is whipped to perfection, creating a delightfully smooth and airy texture that melts in your mouth. A pinch of salt can be added to enhance the flavors, making it the ultimate spread for warm bread, flaky biscuits, muffins, or even pancakes. Perfect for enhancing both sweet and savory dishes, this simple yet luxurious recipe can be stored in the fridge for future use—just bring it to room temperature for easy spreading. Whether you're hosting a brunch or indulging in a cozy breakfast at home, this honey butter will quickly become a table staple.
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Recipe Information
Ingredients
- 113 grams Unsalted butter
- 2 tablespoons Honey
- 1 pinch Salt (optional)
Instructions
Allow the unsalted butter to come to room temperature until it is soft and easy to work with.
In a medium-sized mixing bowl, combine the softened butter and honey.
Using a hand mixer or a fork, whip or beat the mixture together until it is completely smooth, creamy, and well combined.
Taste the mixture and, if desired, add a pinch of salt to enhance the flavors. Mix again if salt is added.
Transfer the honey butter to a small serving dish or an airtight container for storage.
Serve immediately with bread, muffins, or other baked goods, or refrigerate until ready to use. Allow it to soften slightly at room temperature before serving if stored in the fridge.
Nutrition Facts
Calories |
951 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 96.9 g | 124% | |
| Saturated Fat | 56.5 g | 282% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 250 mg | 83% | |
| Sodium | 158 mg | 7% | |
| Total Carbohydrate | 34.6 g | 13% | |
| Dietary Fiber | 0.0 g | 0% | |
| Total Sugars | 34.4 g | ||
| Protein | 1.0 g | 2% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 26 mg | 2% | |
| Iron | 0.2 mg | 1% | |
| Potassium | 46 mg | 1% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
