Honey Berry Milk Shake
Indulge in a delightful blend of fruity sweetness and creamy decadence with this Honey Berry Milk Shake, a quick and refreshing treat perfect for any time of day. Bursting with the vibrant flavors of fresh strawberries and blueberries, this milkshake gets its luscious texture from velvety vanilla ice cream and whole milk, while a drizzle of golden honey adds natural sweetness that ties it all together. With just 5 minutes of prep time and simple ingredients, this recipe is ideal for busy mornings, a midday pick-me-up, or a dessert-worthy drink. Top it off with a dollop of whipped cream and a sprig of fresh mint for an elegant finishing touch. Perfectly blended and irresistibly smooth, this honey berry milkshake is sure to delight kids and adults alike!
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Recipe Information
Ingredients
- 1 cup Fresh strawberries
- 0.5 cup Fresh blueberries
- 2 scoops Vanilla ice cream
- 1 cup Whole milk
- 2 tablespoons Honey
- 4 pieces Ice cubes
- 2 tablespoons Whipped cream (optional)
- 1 sprig Fresh mint leaves (optional, for garnish)
Instructions
Wash the fresh strawberries and blueberries thoroughly under cold running water. Remove the stems from the strawberries.
In a blender, combine the strawberries, blueberries, vanilla ice cream, whole milk, honey, and ice cubes.
Blend the mixture on high speed for 1-2 minutes, or until smooth and creamy. Stop to scrape down the sides of the blender, if necessary, to ensure all ingredients are evenly blended.
Taste the milkshake and adjust the sweetness by adding more honey, if desired. Blend again briefly to mix.
Pour the milkshake into two glasses, dividing it evenly.
Optional: Top each milkshake with a dollop of whipped cream and garnish with a sprig of fresh mint for an extra touch of elegance.
Serve immediately with a straw and enjoy your refreshing Honey Berry Milk Shake!
Nutrition Facts
Calories |
697 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 25.9 g | 33% | |
| Saturated Fat | 16.1 g | 80% | |
| Polyunsaturated Fat | 0.3 g | ||
| Cholesterol | 102 mg | 34% | |
| Sodium | 205 mg | 9% | |
| Total Carbohydrate | 105.6 g | 38% | |
| Dietary Fiber | 5.3 g | 19% | |
| Total Sugars | 91.8 g | ||
| Protein | 14.8 g | 30% | |
| Vitamin D | 2.7 mcg | 13% | |
| Calcium | 512 mg | 39% | |
| Iron | 1.5 mg | 8% | |
| Potassium | 968 mg | 21% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
