Homemade Spice Mix
Elevate your culinary creations with this easy and versatile Homemade Spice Mix, a perfect blend of pantry-favorite seasonings! Combining the smoky depth of paprika, the savory punch of garlic and onion powder, and the warm earthiness of ground cumin, this spice mix is balanced with the subtle heat of chili powder and a hint of cayenne pepper for those who crave a little kick. With just 5 minutes of prep time, this all-purpose seasoning is a must-have for flavoring everything from roasted vegetables to grilled meats, soups, and marinades. Crafted to suit a variety of dishes, this DIY spice blend is an affordable, customizable alternative to store-bought mixes, and it stays fresh in your pantry for up to 6 months. Perfect for meal preppers, beginner cooks, and spice enthusiasts alike, this recipe ensures you’ll always have bold, aromatic flavor at your fingertips.
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Recipe Information
Ingredients
- 2 tablespoons Paprika
- 1 tablespoon Garlic powder
- 1 tablespoon Onion powder
- 1 tablespoon Ground cumin
- 1 teaspoon Chili powder
- 1 teaspoon Dried oregano
- 1 teaspoon Ground black pepper
- 1 teaspoon Salt
- 0.5 teaspoon Cayenne pepper (optional)
Instructions
Measure all ingredients precisely to ensure a balanced spice mix.
In a small, dry mixing bowl, add the paprika, garlic powder, onion powder, ground cumin, chili powder, dried oregano, ground black pepper, salt, and cayenne pepper (if using).
Using a whisk or spoon, thoroughly combine the spices until evenly mixed.
Transfer the spice mix to an airtight jar or container for storage.
Label the container with the date, and store it in a cool, dry place for up to 6 months.
Use as needed to season meats, vegetables, soups, or marinades.
Nutrition Facts
Calories |
140 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 3.8 g | 5% | |
| Saturated Fat | 0.5 g | 2% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 2438 mg | 106% | |
| Total Carbohydrate | 27.4 g | 10% | |
| Dietary Fiber | 9.6 g | 34% | |
| Total Sugars | 1.8 g | ||
| Protein | 5.9 g | 12% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 161 mg | 12% | |
| Iron | 9.5 mg | 53% | |
| Potassium | 641 mg | 14% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
