Nutrition Facts for Homemade powdered sugar
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Homemade Powdered Sugar

Image of Homemade Powdered Sugar
Nutriscore Rating: 47/100

Skip the trip to the store and whip up your own **Homemade Powdered Sugar** in just 5 minutes! Made with only two simple ingredients—granulated sugar and cornstarch—this DIY recipe delivers a silky-smooth, clump-free powdered sugar perfect for frosting, dusting desserts, or sweetening your favorite treats. The high-speed blending technique transforms ordinary sugar into a fine, fluffy powder, while the cornstarch ensures a beautifully smooth texture. Ideal as a one-to-one substitute for store-bought powdered sugar, this easy and budget-friendly recipe keeps well in an airtight container, making it a pantry essential you'll turn to again and again.

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
N/A
🕐
Total Time
5 min
👥
Servings
12 servings
📊
Difficulty
Medium

🥘 Ingredients

2 items
  • 1 cup Granulated sugar
  • 1 tablespoon Cornstarch
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

6 steps
1

Add 1 cup of granulated sugar to a high-powered blender or food processor.

2

Add 1 tablespoon of cornstarch to the blender. This helps prevent clumping and adds a smooth texture to the powdered sugar.

3

Secure the blender lid tightly and blend on high speed for about 30-60 seconds. Stop if you start to see the sugar become a fine, fluffy powder.

4

Pause and carefully open the lid to check the consistency. If the texture still feels grainy, blend for an additional 15-30 seconds until it transforms into a fine powder.

5

Once the sugar is completely powdered, let it sit for a minute before transferring it to an airtight container to avoid any airborne sugar clouds.

6

Store your homemade powdered sugar in a cool, dry place for up to several months. Use it as a one-to-one substitution for store-bought powdered sugar in recipes.

Cooking Tip: Take your time with each step for the best results!
69
cal
0.0g
protein
17.2g
carbs
0.0g
fat

Nutrition Facts

1 serving (17.3g)
Calories
69
% Daily Value*
Total Fat 0.0 g 0%
Saturated Fat 0.0 g 0%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 0 mg 0%
Total Carbohydrate 17.2 g 6%
Dietary Fiber 0.0 g 0%
Total Sugars 16.7 g
Protein 0.0 g 0%
Vitamin D 0.0 mcg 0%
Calcium 0 mg 0%
Iron 0.0 mg 0%
Potassium 0 mg 0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

100.0%%
0.0%%
0.0%%
Fat: 0 cal (0.0%%)
Protein: 0 cal (0.0%%)
Carbs: 828 cal (100.0%%)