Nutrition Facts for Homemade ginger cardamom soda with lime
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Homemade Ginger Cardamom Soda with Lime

Image of Homemade Ginger Cardamom Soda with Lime
Nutriscore Rating: 69/100

Elevate your beverage game with this Homemade Ginger Cardamom Soda with Lime, a refreshingly unique twist on sparkling drinks. Infused with the zesty warmth of fresh ginger and the aromatic allure of green cardamom, this effervescent soda strikes a perfect balance between sweet, tangy, and spicy. A homemade syrup made with natural ingredients forms the heart of this recipe, blended seamlessly with a splash of fresh lime juice and bubbly sparkling water for a vibrant, thirst-quenching experience. Quick to prepare in just 20 minutes, this soda is ideal for entertaining or enjoying as a non-alcoholic treat. Garnished with lime slices and fresh mint leaves, it’s as visually stunning as it is delicious—perfect for summer afternoons or festive gatherings.

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
10 min
🕐
Total Time
20 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

9 items
  • 50 grams Fresh ginger root
  • 6 pods Green cardamom pods
  • 100 grams Granulated sugar
  • 240 milliliters Water
  • 60 milliliters Fresh lime juice
  • 720 milliliters Sparkling water
  • 12 pieces Ice cubes
  • 4 slices Lime slices
  • 8 leaves Fresh mint leaves (optional, for garnish)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

Peel the ginger and slice it thinly. Slightly crush the cardamom pods using the back of a knife or a mortar and pestle.

2

In a small saucepan, combine the sliced ginger, crushed cardamom, granulated sugar, and water. Place over medium heat and bring to a gentle simmer, stirring occasionally to dissolve the sugar.

3

Reduce the heat to low and let the mixture simmer for 10 minutes to infuse the flavors.

4

Remove the saucepan from heat and strain the syrup through a fine mesh sieve into a heat-safe bowl or jar to remove the ginger and cardamom solids. Allow the syrup to cool to room temperature.

5

Once the syrup has cooled, combine 60 milliliters of the ginger-cardamom syrup with 15 milliliters of fresh lime juice in each serving glass.

6

Fill each glass with ice cubes and top with 180 milliliters of sparkling water. Stir gently to combine.

7

Garnish each glass with a slice of lime and a couple of mint leaves if desired. Serve immediately and enjoy the refreshing soda!

Cooking Tip: Take your time with each step for the best results!
125
cal
0.7g
protein
32.4g
carbs
0.3g
fat

Nutrition Facts

1 serving (330.8g)
Calories
125
% Daily Value*
Total Fat 0.3 g 0%
Saturated Fat 0.0 g 0%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 17 mg 1%
Total Carbohydrate 32.4 g 12%
Dietary Fiber 1.3 g 5%
Total Sugars 26.1 g
Protein 0.7 g 1%
Vitamin D 0.0 mcg 0%
Calcium 41 mg 3%
Iron 0.3 mg 2%
Potassium 114 mg 2%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

96.3%%
2.2%%
1.5%%
Fat: 8 cal (1.5%%)
Protein: 12 cal (2.2%%)
Carbs: 519 cal (96.3%%)