Homemade Famous Bowl
Satisfy your comfort food cravings with this irresistible Homemade Famous Bowl, a hearty recipe that delivers restaurant-quality flavor right in your kitchen! Featuring tender chunks of crispy fried chicken, creamy mashed potatoes, and sweet, buttery corn, all layered together and crowned with rich, savory gravy and melted cheddar cheese, this dish is a true celebration of bold, feel-good flavors. Perfect for weeknight dinners or cozy gatherings, this recipe combines simple ingredients like russet potatoes, boneless chicken breasts, and pantry staples like flour and spices to create a wholesome, soul-warming meal everyone will love. With just 20 minutes of prep and 40 minutes of cooking time, you'll have four delicious servings of this homemade classic ready to serve in no time!
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Recipe Information
Ingredients
- 1 pound boneless chicken breasts
- 1 cup all-purpose flour
- 1.5 teaspoons salt
- 1 teaspoon black pepper
- 1 teaspoon paprika
- 0.5 teaspoon garlic powder
- 2 eggs
- 0.25 cup milk
- 1.5 cups vegetable oil
- 4 medium russet potatoes
- 0.25 cup butter
- 0.5 cup heavy cream
- 1.5 cups frozen corn kernels
- 1 packet gravy mix
- 1 cup cheddar cheese, shredded
Instructions
Peel and cube potatoes, then place them in a pot of salted water. Boil until tender, about 15 minutes.
While potatoes are cooking, prepare the chicken by cutting the boneless chicken breasts into bite-sized pieces.
In a shallow dish, mix together flour, 1 teaspoon of salt, black pepper, paprika, and garlic powder.
In another bowl, whisk together eggs and milk.
Dip chicken pieces into the flour mixture, then into the egg mixture, and back into the flour mixture to coat them well.
Heat vegetable oil in a large skillet over medium-high heat.
Fry chicken pieces in hot oil until golden brown and cooked through, about 6-8 minutes. Remove and drain on paper towels.
Drain the cooked potatoes and return them to the pot. Add butter, heavy cream, and remaining salt. Mash until smooth and creamy.
In a small saucepan, prepare the gravy according to the packet instructions.
Simultaneously, cook the corn by microwaving or boiling until hot.
To assemble the famous bowl, start by placing a generous scoop of mashed potatoes in the bottom of each bowl.
Top with a layer of corn, followed by crispy chicken pieces.
Drizzle with savory gravy and sprinkle with shredded cheddar cheese.
Serve immediately while hot and enjoy your homemade famous bowl!
Nutrition Facts
Calories |
1583 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 118.3 g | 152% | |
| Saturated Fat | 33.4 g | 167% | |
| Polyunsaturated Fat | 50.4 g | ||
| Cholesterol | 284 mg | 95% | |
| Sodium | 1241 mg | 54% | |
| Total Carbohydrate | 78.9 g | 29% | |
| Dietary Fiber | 6.1 g | 22% | |
| Total Sugars | 7.9 g | ||
| Protein | 56.4 g | 113% | |
| Vitamin D | 1.2 mcg | 6% | |
| Calcium | 285 mg | 22% | |
| Iron | 4.9 mg | 27% | |
| Potassium | 1526 mg | 32% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
