Holiday Tortillas for Dipping
Transform your holiday gatherings with these crispy, golden-brown Holiday Tortillas for Dipping—a festive take on classic tortilla chips that's perfect for entertaining! Made from simple pantry staples like flour tortillas, olive oil, and a savory blend of sea salt, paprika, garlic powder, and dried oregano, these baked tortilla chips come together in just 25 minutes. They're brushed with a seasoned olive oil mixture for a bold, herbaceous flavor and baked to crunchy perfection—you'd never guess they're homemade! Perfect for pairing with all your favorite dips like guacamole, salsa, or queso, this easy appetizer is as versatile as it is crowd-pleasing. Whether you're hosting a holiday party or just need a quick snack, these tortilla triangles are the ultimate addition to your celebration spread.
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Recipe Information
Ingredients
- 6 pieces Flour tortillas
- 2 tablespoons Olive oil
- 1 teaspoon Sea salt
- 1 teaspoon Paprika
- 0.5 teaspoon Garlic powder
- 0.5 teaspoon Dried oregano
Instructions
Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper or a silicone baking mat.
Using a sharp knife or a pizza cutter, slice each tortilla into 8 triangular pieces.
In a small bowl, mix together the olive oil, sea salt, paprika, garlic powder, and dried oregano to create a seasoning blend.
Brush both sides of the tortilla triangles lightly with the seasoned olive oil mixture.
Arrange the tortilla pieces in a single layer on the prepared baking sheet. Avoid overlapping to ensure even baking.
Bake in the preheated oven for 12-15 minutes, or until the tortillas are golden brown and crispy. Check halfway through and rotate the baking sheet if necessary.
Allow to cool for 5 minutes before serving. The tortilla chips will crisp up further as they cool.
Serve with your favorite dips such as guacamole, salsa, or queso for a festive appetizer or snack.
Nutrition Facts
Calories |
865 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 43.4 g | 56% | |
| Saturated Fat | 13.4 g | 67% | |
| Polyunsaturated Fat | 2.7 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 3768 mg | 164% | |
| Total Carbohydrate | 110.6 g | 40% | |
| Dietary Fiber | 7.2 g | 26% | |
| Total Sugars | 0.3 g | ||
| Protein | 18.6 g | 37% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 372 mg | 29% | |
| Iron | 7.4 mg | 41% | |
| Potassium | 70 mg | 1% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
