Hill Snack Chow
Fuel your next adventure with Hill Snack Chow, the ultimate homemade trail mix that's equal parts nourishing and delicious! Packed with nutrient-rich raw almonds, cashews, and pumpkin seeds, this crunchy blend gets a touch of natural sweetness from dried cranberries and a drizzle of honey or maple syrup. Hints of ground cinnamon and chili powder add a warm, slightly spiced flavor twist, while unsweetened coconut flakes and rolled oats provide a hearty, toasty finish. Baked to golden perfection in just 15 minutes, this easy snack is ideal for hiking trips, road travel, or afternoon energy boosts. Store it in an airtight container for a week of ready-to-go snacking. Perfectly balanced between sweet and savory, Hill Snack Chow is your new go-to trail mix recipe!
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Recipe Information
Ingredients
- 1 cup raw almonds
- 1 cup raw cashews
- 0.5 cup unsweetened coconut flakes
- 0.5 cup pumpkin seeds (pepitas)
- 0.5 cup dried cranberries
- 3 tablespoons honey or maple syrup
- 2 tablespoons olive oil
- 0.5 teaspoon ground cinnamon
- 0.25 teaspoon chili powder
- 0.25 teaspoon sea salt
- 1 cup rolled oats
Instructions
Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
In a large mixing bowl, combine the almonds, cashews, coconut flakes, pumpkin seeds, dried cranberries, and rolled oats.
In a small bowl, whisk together the honey (or maple syrup), olive oil, ground cinnamon, chili powder, and sea salt until well blended.
Pour the wet mixture over the dry ingredients and toss everything together until evenly coated.
Spread the mixture evenly on the prepared baking sheet.
Bake in the preheated oven for 12-15 minutes, stirring halfway through to ensure even toasting.
Remove from the oven once the mixture is golden-brown and aromatic. Let it cool completely on the baking sheet; it will crisp up as it cools.
Once cooled, transfer your Hill Snack Chow to an airtight container or ziplock bag for storage. It will stay fresh at room temperature for up to 1 week.
Nutrition Facts
Calories |
506 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 33.8 g | 43% | |
| Saturated Fat | 9.4 g | 47% | |
| Polyunsaturated Fat | 2.8 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 96 mg | 4% | |
| Total Carbohydrate | 43.1 g | 16% | |
| Dietary Fiber | 8.0 g | 29% | |
| Total Sugars | 19.7 g | ||
| Protein | 14.1 g | 28% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 89 mg | 7% | |
| Iron | 4.1 mg | 23% | |
| Potassium | 516 mg | 11% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
