High Protein Oatmeal Chocolate Chip Cookies
Indulge in the perfect blend of wholesome nutrition and classic cookie goodness with these High Protein Oatmeal Chocolate Chip Cookies! Made with rolled oats, almond flour, and a generous scoop of whey protein powder, these cookies are soft, chewy, and packed with nutrients to fuel your day. The rich flavor of dark chocolate chips pairs beautifully with the nutty undertones, while a touch of brown sugar adds that irresistible caramel sweetness. Ready in just 25 minutes, they're easy to prepare and ideal for satisfying your sweet tooth without compromising on protein intake. Whether you enjoy them as a post-workout snack or a guilt-free dessert, these cookies are the ultimate high-protein treat!
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Recipe Information
Ingredients
- 120 grams rolled oats
- 60 grams whey protein powder
- 60 grams almond flour
- 1 teaspoon baking powder
- 0.5 teaspoon baking soda
- 0.25 teaspoon salt
- 100 grams unsalted butter, softened
- 100 grams brown sugar
- 1 egg
- 1 teaspoon vanilla extract
- 100 grams dark chocolate chips
Instructions
Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.
In a medium bowl, combine the rolled oats, whey protein powder, almond flour, baking powder, baking soda, and salt. Mix until well blended and set aside.
In a large bowl, cream together the softened butter and brown sugar until light and fluffy using an electric mixer.
Beat in the egg and vanilla extract until the mixture is smooth and well combined.
Gradually add the dry ingredients to the wet ingredients, mixing until just incorporated.
Fold in the dark chocolate chips until evenly distributed throughout the dough.
Drop rounded tablespoons of dough onto the prepared baking sheet, spacing them about 2 inches apart.
Bake in the preheated oven for 8-10 minutes, or until the cookies are golden around the edges but still soft in the center.
Remove from the oven and let them cool on the baking sheet for 5 minutes, then transfer to a wire rack to cool completely.
Enjoy as a protein-packed snack or dessert!
Nutrition Facts
Calories |
2719 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 158.4 g | 203% | |
| Saturated Fat | 74.4 g | 372% | |
| Polyunsaturated Fat | 1.7 g | ||
| Cholesterol | 444 mg | 148% | |
| Sodium | 1911 mg | 83% | |
| Total Carbohydrate | 252.9 g | 92% | |
| Dietary Fiber | 25.8 g | 92% | |
| Total Sugars | 141.8 g | ||
| Protein | 94.6 g | 189% | |
| Vitamin D | 1.2 mcg | 6% | |
| Calcium | 588 mg | 45% | |
| Iron | 16.1 mg | 89% | |
| Potassium | 1594 mg | 34% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
