Upgrade your snack game with these High Protein Crispy Chicken Fries—perfectly seasoned strips of tender chicken breast coated in a savory blend of almond flour and unflavored whey protein isolate for a crunchy, guilt-free treat. Packed with lean protein and infused with the bold flavors of paprika, garlic powder, onion powder, and a touch of cayenne for subtle heat, these oven-baked chicken fries are irresistibly crispy and healthy. With just 20 minutes of prep and cooking time, this low-carb, high-protein recipe is ideal for meal prep, post-workout snacks, or sharing with friends. Pair them with your favorite dipping sauce for a party-approved dish that delivers big on taste and nutrition.
Preheat your oven to 200°C (400°F) and line a baking sheet with parchment paper.
Cut the chicken breast into thin strips resembling fries, about 1 cm wide and 5-7 cm long.
In a shallow bowl, beat the egg whites until they are frothy.
In another dish, combine the almond flour, whey protein isolate, paprika, garlic powder, onion powder, salt, black pepper, and cayenne pepper. Mix well to ensure seasonings are evenly distributed.
Dip each chicken strip into the egg whites, allowing any excess to drip off, then coat it in the almond flour mixture, pressing down gently to adhere.
Place the coated chicken strips on the prepared baking sheet, ensuring they are spaced out and do not touch.
Once all chicken fries are coated and arranged on the tray, lightly spray them with olive oil spray to help them crisp up in the oven.
Bake in the preheated oven for 10 minutes, then flip the fries and bake for an additional 10 minutes until they are golden and cooked through.
Remove from the oven and let cool slightly before serving. Enjoy your High Protein Crispy Chicken Fries with your favorite dipping sauce!
Calories |
1708 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 79.6 g | 102% | |
| Saturated Fat | 9.3 g | 46% | |
| Polyunsaturated Fat | 2.5 g | ||
| Cholesterol | 440 mg | 147% | |
| Sodium | 4270 mg | 186% | |
| Total Carbohydrate | 36.4 g | 13% | |
| Dietary Fiber | 14.7 g | 52% | |
| Total Sugars | 5.4 g | ||
| Protein | 227.6 g | 455% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 614 mg | 47% | |
| Iron | 7.7 mg | 43% | |
| Potassium | 2028 mg | 43% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.